Brioche Cafe Restaurant in Maitland Menu

Fresh tasty meals. Great coffee. Friendly service.

Nearby Sample Menus

  • Hollandaise sauce $2.00
  • Brekky sandwiches - Egg + bacon w sauce, ham, tomato + cheese $8.90
  • Hashbrown $1.50
  • 600ml coke +diet coke $4.50
  • Brekky croissants - Bacon, tomato + cheese $9.50
  • Milkshakes - Chocolate, strawbetty, banana, caramel or vanilla N/A
  • Raisin toast $6.00
  • Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
  • Creamy boscaiola with chicken - mushroom, bacon, garlic $18.00
  • Beef lasagna with chips & salad $15.00
  • Garlic $5.50
  • Prawn risotto with chilli, garlic & zucchini $20.00
  • Creamy garlic prawns & rice $29.00
  • Sausage, chips & tomato sc $10.00
  • Sweet chilli & cheese $7.00
  • Vegetarian - vegie party, lettuce, beetroot, tomato, sour cream, sweet hilli sauce $15.00
  • Sweet and Sour King Prawn Fritter and Rice $12.50
  • Braised Chicken with Almond or Cashews $14.80
  • Mini Spring Rolls (6) Home Made $7.80
  • Chilli Fried Rice $7.50
  • Satay Squid $14.80
  • Satay Combination $16.50
  • Combination Short Soup $11.00
  • Combination Chow Mein $14.80
  • Fish of the Day Market Price
  • Fried Rice With Prawns Thai fried rice with egg and seasonal vegetables, with your choice of chicken or beef and prawns $16.00
  • Tom Kha Soup The smooth and subtle taste of chicken with coconut cream, galanga, lime leaves and coriander. $8.50
  • Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. $22.00
  • Choo Chee Sauce deep-fried whole fish,topped with a creamy red curry and coconut sauce. N/A
  • Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
  • Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. -
  • Larb A typical dish from North-Eastern Thailand. Served at room temperature, minced chicken or beef is cooked and seasoned with fish sauce, lemon juice, ground dried rice and herbs. $15.50
  • Parmigiana - with bacon and napoli under grilled cheese $22.90
  • Spanish - chorizo, napoli and cheese $23.90
  • Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
  • Seasonal Vegetables $5.90
  • Imperial Prime Surf N Turf - 250g scotch fillet steak with a side bowl of creamy garlic prawns, chips and salad $32.90
  • Chips Large $8.90
  • A.B.C. - avocado, bacon and cheese $23.90
  • - Garlic and Mushroom Imperial Prime $28.90
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Sweet potato chips - with house-made aioli $8.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
  • Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
  • BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
  • Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
  • Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
  • Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
  • Zucchini and Bacon Pie - Served with garden salad and chips $19
  • Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
Brioche Cafe Restaurant

Brioche Cafe Restaurant

location

Address

459 High St, Maitland, NSW, 2320, Australia

phone

Phone

0249342315

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
459 High St, Maitland, NSW, 2320, Australia
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