Brioche Cafe Restaurant in Maitland Menu

Fresh tasty meals. Great coffee. Friendly service.

Nearby Sample Menus

(Mug, decaf, soy, extra shot, hazelnut flavour, caramel flavour, vanilla flavour) $0.70
Poppas - Apple or orange $2.70
Smoked salmon $21.09
Milkshake (1 scoop of ice cream) $5.00
Bacon $3.50
Scones - 2 scones w double cream + jam , 1 scone w double cream + jam $4.50
Cinnamon toast $6.00
Fish - Beer battered flathead tails, w seafood sauce, chips +salad $22.90

Vegetarian - vegie party, lettuce, beetroot, tomato, sour cream, sweet hilli sauce $15.00
Greek salad $8.00
Chicken schnitzel $18.00
Seafood marinara $19.00
Lamb cutlets (3) with gravy $25.00
Garlic & cheese $6.50
Puttanesca - tomato sc, olive, capers & anchovies $17.00
Chicken Caesar salad wrap $15.00

Chicken or Beef $15.50
Chef’s Special (6) Ground chicken mixed with carrots, coriander and seasoned with salt and pepper, then wrapped in a wonton skin. Deep-fried and served with a sweet and sour chilli sauce. $7.50
Seafood in hot basil selecet scallops,prawns,calamari,muscles and fish sauteed in garlic,onion ,chilli and basil. -
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
Chicken with Fresh Chilli a stir-fry of chicken with fresh chilli,onion,shallots,baby corn and basil. -
Beef or Prawns salad a thai style salad with sweet chilli jam,lemon juice,fish sauce,fresh mint,lemon grass and coriander.served at room temperature. -
Seafood curry selected scallops,prawns, squid, calamari, muscles and fish fillets cooked in a milld red curry. $18.50
Steamed Thai Jasmine Rice $2.50

Herb Bread for Two $7.00
- Natural (6) $19.00 / (12) $32.00
Mixed Salad $5.90
Salt N Pepper Squid and Lemon Aioli $14.00
Golden Fried Schnitzel with Green Peppercorn Sauce $20.90
Fish and Chips $12.90
Maitland - bacon, mushroom and cheese $23.90
Imperial Prime Surf N Turf - 250g scotch fillet steak with a side bowl of creamy garlic prawns, chips and salad $32.90

Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Chef’s Pie of the Day - Please ask for todays special $16.50
Beer Battered barramundi - Served with chips and salad $17.50
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50

Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21

BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing $18
Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo $18
Zucchini and Bacon Pie - Served with garden salad and chips $19
Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13