Cha Cha Char
Asian, Egyptian, European, International, Irish, Italian, Japanese, Mexican

Eagle St Pier, Brisbane, QLD, 4000, Australia
- Natural with classic mignonette dressing Six: $23, Twelve: $40
- Cha Cha roll with butter, beef jus dipping sauce & pistachio dukkah $4
- Riccotta tortellini, persillade, red onion relish, smoked mushroom “Tea” $36
- Market fish, artichoke, scallop dumplings, peppers, chorizo vinaigrette $39
- Cumin scented lamb rump, confit shoulder, thyme, butternut puree, pearl onions $41
- Wagyu rump cap tataki w fried capers, shallots, garlic chips, tonnato $26
- Soy and Ginger broth, wagyu beef cheek dumplings, tiger prawn, sautéed mushrooms $25
- Wagyu spring rolls, spiced plum sauce $23