Cha Cha Char
Asian, Egyptian, European, International, Irish, Italian, Japanese, Mexican
Eagle St Pier, Brisbane, QLD, 4000, Australia
- Cumin scented lamb rump, confit shoulder, thyme, butternut puree, pearl onions $41
- Bloody mary shooters Six: $23, Twelve: $40
- Honey lacquered duck breast, heirloom carrots, roasted hazelnuts & witlof $40
- Grilled asparagus wrapped in wagyu sirloin w ginger and soy $25
- Wagyu spring rolls, spiced plum sauce $23
- Wagyu rump cap tataki w fried capers, shallots, garlic chips, tonnato $26
- Market fish, artichoke, scallop dumplings, peppers, chorizo vinaigrette $39
- Duo of pork, confit belly, tenderloin, mustard, celeriac puree, lentil vinegarette, green pea crumble $42
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Cha Cha Charsample menu