On Quay Restaurant Bar- Park Regis North Quay
American, Asian, Chinese, European, French, Greek, Indian, International, Italian, Japanese, Lebanese, Mediterranean, Middle Eastern, Portuguese, Spanish, Thai, Turkish, Vietnamese

293 North Qy, Brisbane, QLD, 4000, Australia
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
- Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16