On Quay Restaurant Bar- Park Regis North Quay
American, Asian, Chinese, European, French, Greek, Indian, International, Italian, Japanese, Lebanese, Mediterranean, Middle Eastern, Portuguese, Spanish, Thai, Turkish, Vietnamese
293 North Qy, Brisbane, QLD, 4000, Australia
- Crusty Garlic Baguette $7.5
- Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
- Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
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On Quay Restaurant Bar- Park Regis North Quaysample menu