Tapas Brisbane Restaurants and Takeaway Menus

The Sangria Bar at Ole

Gluten Free, Mediterranean, Spanish, Tapas

• DE POLLO Chicken, chorizo, mushroom, morcilla, tomato and saff ron rice GF $45.00
• - Coca Mallorquina caramelised onion, tomato relish, goat’s cheese, olives, rocket $5.00 p/p
• - Gambas a la Plancha grilled Queensland prawns, shaved fennel, mojo verde GF $6.00 p/p
• Tostada vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote $14.00
• PAN CON TOMATE Y JAMÓN Grilled sourdough rubbed w/ tomato and garlic, jamón (3) $12.00
• FIESTA MENU NO.3 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / RACIONES GRANDES: Cordero slow cooked $55.00 p/p
• TAPAS Y PAELLA FIESTA - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / PAELLA: (Your choice of 2) Pael $55.00 p/p
• JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) $18.00

Russell Street Wine Bar

Australian, Bar Food, Mediterranean, Spanish, Tapas, Wine Bar

Southside Bistro

Asian, Australian, Burger, Cafe Food, Fusion, Spanish, Tapas, Vegetarian

Ole

Gluten Free, Mediterranean, Spanish, Tapas, Vegan, Vegetarian

• VERDURAS ASADAS Roast seasonal vegetables, goat’s cheese, chickpeas, sweet mustard dressing GF V $12.00
• POLLO Roasted boneless chicken, pipperada, potato salad GF $45.00
• FIESTA MENU No.2 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $45.00 p/p
• TARTA DE ALMENDRA CON FRAMBUESAS Warm raspberry and almond tart, raspberry ice cream, almond praline $12.00
• FIESTA MENU No.1 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $40.00 p/p
• CRUJIENTES VIENTRE DE CERDO Crisp pork belly, apple remoulade, morcilla GF $23.00
• ACEITUNAS Marinated Spanish olives GF V $6.00
• MEJILLONES Mussels in escabeche (115gr tin) $13.00

Cedar & Pine

Australian, Bar, Bar Food, Pub Food, Tapas, Vegetarian