Wine Bar Brisbane Restaurants and Takeaway Menus

European, Wine Bar

181 Mary St, Brisbane, QLD, 4000, Australia

The Eurosample menu

• Chicken Liver Parfait, Chutney, Hazelnut Crumb, Wattle Seed $19.50
• Fried Calamari, Lemon,Aioli $12
• Braised Bangalow Pork Shoulder, Smokey Mash, Pickled Radish, Pork Jus $39.50
• Organic Green Salad, Quinoa $9.50
• Plum, , Ginger Granola, Peanut Butter Ice Cream, Celery Snow $16.50
• Cotoletta - Crumbed Milk-Fed Veal Cutlet Slaw Salad $41
• Pan Fried Potato Gnocchi, , Chargrilled Corn and Asparagus, Parmesan, Truffle Dressing $18 / $28
• Pan Roasted Tasmanian Salmon, Salt Baked Celeriac, Rosemary Beurre Blanc $38.50

International, Seafood, Spanish, Wine Bar

The Barracks 61 Petrie Terrace, Brisbane QLD 4000, Brisbane, Queensland, Australia

Spanish, Wine Bar

153 Boundary St, Brisbane, Queensland 4101, Australia

Australian, Bar, Gastropub, Pub Food, Wine Bar

, Corner Ann & Roma Street, Brisbane, Queensland 4000, Australia

Australian, Bar Food, Mediterranean, Spanish, Tapas, Wine Bar

Queensland Performing Arts Centre (QPAC), Corner Grey and Melbourne Street, Southbank, Brisbane

Wine Bar

Alpinia Drive, Domestic Terminal, Level 2, Qantas Food Court, Brisbane, Queensland 4008, Australia

European, French, Gluten Free, Vegetarian, Wine Bar

Shop 1, 60 Macgregor Terrace, Paddington, Brisbane

Australian, Bar, Gluten Free, Modern Australian, Vegetarian, Wine Bar

Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane

Main St Bar & Eaterysample menu

• Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
• Try them all as a platter $20
• All served with fig jam, olives, pickles & swiss cheese N/A
• Soft French goats curd, Victorian triple brie, Tassie gruyere N/A
• Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
• Iberian Salami $8
• Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
• Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14