Broadbeach Tavern in Broadbeach Menu

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Broadbeach Tavern in Broadbeach has no menu available, but can choose from many other options such as Bacon (or sausage) & eggs- served with sour dough toast, grilled tomato and your choice of scrambled, poached or fried eggs or Seasonal fruit salad- served with crushed berry and natural yoghurt from Madisons. Fuku offers many options including Miso soup - bean paste soup with seaweed & shallots and Kake udon - noodle soup with seaweed. Elk Espresso includes a wide range like Seeded Sourdough, Sourdough, Ciabatta or Gluten Free. Salmon Sashimi 4pcs and Sushi Train Roll from . Sushi Train offers CreativiTea and Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite.

Nearby Sample Menus

Individual fillings- sun dried tomato $ 1.25
Seasonal fruit salad- served with crushed berry and natural yoghurt $ 13.00
Nachos- refried bean, mozzarella, tomato salsa, guacamole and sour cream $ 15.90
Individual fillings- tomato chunky $ 0.85
Tortella- ricotta cheese and spinach tortellini served with napolita sauce $ 16.90
Eggs on toast- eggs cooked to your liking served on sour dough $ 13.00
Individual fillings- beet root $ 0.80
Individual fillings- tomato $ 0.80

Chicken teriyaki $10.00
Chicken $12.00
Pork $13.00
Miso soup - bean paste soup with seaweed & shallots $2.00
Tenderloin (beef) $13.00
Prawn teriyaki $14.00
Tsukimi udon - noodle soup with egg $9.00
Chicken noodle soup - grilled chicken with seaweed & vegetables $10.00

Add Smoked Salmon $6
Add Hot Smoked Trout $6
Avo Feta Mash $4.5
With double smoked Byron bay bacon $18
Free Range Eggs $ 10
- W/sourdough - poached or scrambled
Coconut Chia Pudding(GF,DF) $17.50
- coconut milk + mandarin sorbet + meringue + berries + majik (blue spirulina)
Coconut Bread French Toast $18
- raspberry jelly, ginger soil, vanilla bean ice cream, lemon curd & berries
Bacon + Egg + Toast $8

S.A Salmon Ship $4.50
Tako (octopus) $3.50
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Okonomiyaki (seafood pancake) $4.00
Udon Kanikama, fried bean curd & Seaweed $8.50
Kakiage Udon Vegetable & Prawn Tempura $8.50
Harumaki (spring roll) $3.50
Fresh Tuna & Avocado $4.50

Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite $6.50
Homemade Sausage Rolls - With house chutney, garden salad $16.00
Classic Niçoise Salad - With tuna, new potatoes, beans, cherry tomatoes, olives, anchovies, onion, and boiled egg $16.50
Soup of the Day - Served with Sourdough toast $13.00
Grilled Halloumi Salad - With roasted sweet potato, vegetable and salad $16.50
Warm Croissant - with smoked salmon, cream cheese, red onion, capers and rocket $16.50
Homemade Potato Salad - With leg ham, boiled egg and garden salad $16.50
House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee $14.00