Broadway Kiosk in Glenelg Menu

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Broadway Breakfast - bacon and eggs, tomato & toast $12.00
Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce $14.50
Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
Eggs on Toast - 2 eggs served with toast - fried, poached or scrambled $9.00
Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin $14.50
Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
Omelette - spinach, tomato and cheese $14.90
Omelette - ham, mushroom and cheese $14.90
Pancakes - 2 per serve - Bacon & maple syrup $10.00
Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
Pancakes - 2 per serve - Lemon & sugar $8.00
Toast - white or wholemeal $3.50
Toast - Gluten free, raisin or rye $4.50

Rindless shortcut bacon $4.00
Sauteed mushrooms $4.00
Blanched baby spinach $3.00
Baked beans in creamy tomato & dill sauce $3.00
Baked vine ripened tomatoes $2.00

Bacon & Egg Roll $9.50
BEG - bacon & egg toasted sandwich $8.50
BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00
BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
Add Basil Pesto or Avocado $2.00/each
Croissant - Plain $6.00
Croissant - Ham & Cheese $8.50
Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50

Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing $14.00
Add Chicken or Prawns $5.00

Small/Large Chips $5.00/$7.00
Wedges - served with sweet chilli sauce and sour cream $9.50
Sauces - gravy, pepper or mushroom sauce $3.00

Fish & Chips - 1 piece of battered fish served with chips $8.50
Chicken Nuggets - served with chips $8.50
Cheeseburger - beef patty and a slice of cheese, served with chips $8.50

Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips $19.00
Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50

Napoletana - homemade tomato, basil & oregano sauce $14.00
Bolognese - beef meat, tomato, garlic & herbs sauce $14.50
Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
Chicken Avocado - chicken, avocado in creamy garlic sauce $15.00
Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
Veg Pasta - seasoned vegetable with spinach in rose sauce $14.50

Chicken Parmigiana - served with chips & salad $16.50
Chicken Schnitzel - crumbed chicken breast served with chips & salad, your choice of gravy, pepper or mushrooms sauce $16.50
Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips $13.50

Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
The Lot Broadway Burger - beef patty with caramelised onion, bacon, egg, tomato, lettuce & beetroot relish $14.50
Sea Hawk - marinated chicken tenderloins, bacon, lettuce, cheese & zesty mayonnaise $14.50

Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50

Ham, cheese, tomato & lettuce - served with salad or chips $13.50
Chicken, cheese, avocado & lettuce - served with salad or chips $13.50
Salami, cheese, tomato & lettuce - served with salad or chips $13.50
Cheese, tomato, avocado & lettuce - served with salad or chips $13.50
Tuna, tomato & lettuce - served with salad or chips $13.50

Nearby Sample Menus

Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16
Garlic prawns Succulent prawn cutlets sauteed in a white wine garlic cream sauce, bok choy and jasmine rice. $19.90
Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
Oysters Natural six $12 / twelve $21
Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
Garden salad with seeded mustard dressing $4
Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28

Bacon and Egg Muffin with Zest's in house BBQ sauce $7.90
- Swap for gluten free bread $1.00
Sweet Things see the cake display on the counter for a selection of house made cakes, muffins & slices - there's also sweet things on the breakfast menu! N/A
- Spinach with nutmeg butter $3.00
The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
Muesli - Zest's own blend $6.90
Specials see the blackboard for weekly breakfast specials N/A
- Lemon and sugar $8.50

Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
House Chips $7.90
Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
Liquer Coffee of Your Choice $16.90
Mashed Potato $7.90
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90

Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9
Bruschetta Napoletana (V) Tomato, anchovies, olives, parmesan cheese, olive oil, served on 2 slices of garlic bread $8.5
Plain Schnitzel $18
Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
Napoletana Mozzarella, fresh tomato, anchovies, herbs, olives $12.9 / $19.2 / $26.8
Plain Steak (GF) $27
Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9

Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Dianne Sauce (LG) $1.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Pepper Sauce (LG) $1.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
NEW Garlic Aioli $1.95

Oysters Caviar and sour cream (GFO) $20 / $33
Oysters Kilpatrick (GFO) $15 / $26
Salt & Pepper Squid with aioli (GFO) $17
- 1/2 dozen / 1 dozen
Tuna Salad (GFO) $15
Oysters Darleyfella spinach mornay $17 / $28
Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
Antipasto $38

Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream $32.0
SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
Mug $4.5
SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire ½ Doz: $20, Doz: $28
Manchego (La Mancha, Spain) - Semi Firm, Sheep's Milk, Aged 6 months $15.0

- SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
POLLO EUROPA PAN FRIED CHICKEN FILLED WITH SPINACH AND RICOTTA SERVED ON FAGIOLO RAGU AND GREEN OLIVE GREMONLATA. $29
FRUTTI DI MARE SOFFOCATO FRESH LOCAL SEAFOOD CONSISTING OF PRAWNS, SCALLOPS, BLACK MUSSELS, FISH PIECES AND CHAR GRILLED CALAMARI STEAMED IN WHITE WINE WITH FRESH TOMATO, CHILLI, GARLIC, ROCKET LETT $38
- PENNE PASTA TOSSED WITH BUTTER. $8
CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
PATE’ CHICKEN LIVER PAT’E SERVED WITH WARMED BRIOCHE, PORT WINE AND RAISIN RIBASSO. $15.5
PANE AL POMODORI THIN PIZZA BASE TOPPED WITH FRESHLY SLICED TOMATOES, BASIL & PARMESAN CHEESE $15 / $20
CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9

Crumbed fish fillets w crispy fries & greens $14
Rocket, pear & parmesan & white balsamic [gf][v] $9
Salumi: a selection of local & imported smallgoods & meats w bread $24
Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
Sicilian: orange, red onion, basil, chilli & aged balsamic [gf][v] $9
Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24

- Extra Salads or vegetables available by request. $10.50
ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
Tiramisu Mascarpone Delight $13.50
FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
PRIME FILLET STEAK $39.00
GRAIN FED PORTERHOUSE STEAK $39.00
- Entree / Main
BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00

Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95

Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Wicked Wings 6 pieces $5.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Sauce - Tomato N/A
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Potato & Gravy Regular $3.75
Sauce - BBQ N/A

Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
Marinara local seafood, tomato, herbs, chilli $26.9
Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
Parmy Topping +$3.0
Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9

Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
*served with crushed potato, olive oil and vegetables -
Crumbed prawns with aioli & salad $14.5
Soup of the day served with crusty bread $7.0
Butter chicken with rice, salad & raita $18.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
Buffalo wedges $9.0
Crispy garlic Buffalo bread $7.0

1. Croissant - filled with bacon, egg, tomato & cheese n/a
Passionfruit and Strawberry Crepe - a thin, fresh crepe, filled with fresh strawberries, topped with passionfruit and pure melted couverture white chocolate, served with natural vanilla ice cream $13.90
Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
Peanut Butter and Malteser Crepe - a thin, fresh crepe, filled with smooth peanut butter, crushed Maltesers and pure melted couverture milk chocolate, served with Natural vanilla ice cream $13.90
Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a