Brother Albert in Newport Menu

Quality Service & Great Food Cooked By Best ChefsWe focus on creating an atmosphere where people meet to enjoy great food and fine coffee.Breakfast, Lunch, Gluten Free, Pasta, Sandwiches, Vegetarian, Open Monday - Friday, Open Saturdays, Open Sundays, Private Parties, Coffee, Smoothies, Wines

Nearby Sample Menus

  • Chicken nuggets & chips $10.90
  • Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
  • Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
  • Coopers pale lamb & rosemary pot pie, mash potato, confit garlic, golden puff pastry & salad $25
  • Kid’s pizza ham & cheese $10.90
  • The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
  • Salt & pepper squid salad, pickled green papaya, fried chilli, crispy eschallots, sweet mirin dressing & lime aioli dipping sauce $21
  • Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
  • Chicken with Cashew Nuts (Ga Hot Dieu) Stir fried chicken with cashew nuts and mixed vegetables. $14.80
  • De-boned Chicken Wing (CanhGaDoiThit) (2 pieces) Chicken wings stuffed with special Vietnamese herbs. $9.00
  • Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
  • Stir Fried Mixed Vegetable with Tofu Stir fried mix vegetable and tofu with special Vietnamese sauce. $12.80
  • Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
  • Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00
  • Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
  • Beef Salad (Bo Tai Chanh) Unique beef salad with Spanish onions. $13.80
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Grilled chorizo, sherry, lemon $10
  • Spiced chicken wings, hot sauce $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Napolitana Extra cheese, extra tomato, anchovies, olives, oregano. $12.00 / $14.40 / $20.00
  • Lasagne - Traditional beef lasagne. $11.00
  • Margherita Extra cheese, extra tomato, oregano. $12.00 / $14.40 / $20.00
  • Tropical Cheese, tomato, ham, pineapple. $12.00 / $14.40 / $20.00
  • Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. $13.00 / $15.50 / $21.00
  • Tiramisu $7.50
  • Australian Cheese, tomato, bacon, eggs. $12.00 / $14.40 / $20.00
  • Supreme Cheese, tomato, pepperoni, cabanossi, bacon, onion, mushrooms, capsicum, ham, olives, anchovies, oregano. $13.00 / $15.50 / $21.00
  • PANANG CURRY Creamy curry with vegetable sprinkled basil and lime leaves. -
  • COMBINATION (Chicken breast, rump beef, pork loin) $ 8.5
  • SOFT DRINKS (375ml) $ 2.0
  • PRAWN (Tiger prawn) $ 10.9
  • - BBQ Pork $ 9.9
  • SOFT SHELL CRAB Battered soft shell crab, lightly fried with salt & pepper dressed with garden salad serve with sweet chilli sauce. $ 11.9
  • SCHWEPPES $ 3.0
  • NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. $ 9.9
  • Mixed tempura & miso (2 pcs king prawn tempura, 6 pcs vege tempura & miso soup) $14.50
  • Tuna nigiri (2 pcs) $6.00
  • Tofu teriyaki bento $19.50
  • Unagi don (Eel, mixed salad, rice & miso soup) $19.00
  • Kingfish nigiri (2 pcs) $5.00
  • Tempura soba (Hot or Cold) (Hot or cold soba & 2 pcs king prawn tempura) $17.50
  • Traditional udon $9.50
  • Prawn tempura (2 pcs) (Deep fried fresh king tiger prawn) $8.00
  • Spring Rolls (4pieces) Deep fried rolls filled with vegetables, vermicelli, mushroom served with plum sauce $6.90
  • Satay Chicken (4 pieces) Skewered and grilled chicken marinated in special Thai spices, serve with peanut satay sauce $8.90
  • Red Curry Mildly spicy Red curry with coconut milk, bamboo shoots, capsicum, green peas, eggplants, vegetables and basil -
  • BBQ Chicken (Gai Yang) Grilled marinated chicken fillets served with sweet chilli sauce $14.90
  • Chilli & Basil Stir fried with chilli, garlic, onion, shallots and basil -
  • Curry Puffs (4 pieces) Curried diced potatoes, carrots, corns, green peas and onion wrapped with pastry, deep fried, served with sweet chilli sauce $7.50
  • Tofu Tod Entree Deep fried tofu topped with satay sauce $6.90
  • Pad Prik Sod Prawns Stir fried King Prawns with fresh chilli, garlic, capsicum, mushroom, onion and shallots $17.90
Brother Albert

Brother Albert

location

Address

7/ 335 Barrenjoey Rd, Newport, NSW, 2106, Australia

phone

Phone

0284111731

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Asian , Italian

features

Features

Dine in ,  Takeaway ,  Cash

Location
7/ 335 Barrenjoey Rd, Newport, NSW, 2106, Australia
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