Brother Fox in Hawthorn Menu

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Brother Fox in Hawthorn has no menu available, but can choose from many other options such as Vegetable Roll (4pcs/10pcs) or California Roll-Standard (4pcs/10pcs) from Samurai. Tao Tao House offers many options including Seafood Combination and Chicken San Choi Bao. Sapa Hills 2 includes a wide range like Scallops Stuffed with Prawn Meat or Salt & Pepper Chicken or Pork Spare Ribs. Rice noodle beef soup with sliced beef and Rice noodle beef soup with sliced beef and beef brisket from . Viet Star offers Santorini Hawthorn and SALUMI MISTI SELECTION OF CURED MEATS.

Nearby Sample Menus

Kitsune Udon/ Soba $9.00
- seasoned bean curd and wakame seaweed
Tuna (Each) $2.20 000000
Hamburg Teriyaki beef patty $11.50
California Roll-Special (8pcs) $10.00
- caviar, prawn & vegetables
(B) 40 rolls +8 nigiri +4 inari $43.00
Chicken Katsudon $10.00
- crumbed chicken cooked with egg & onion in sweet soy sauce >>
Salmon Don $13.50
- salmon sashimi on bowl of sushi rice
Tofu Curry $4.20
- bean curd with curry sauce

Honey Pepper Pork Cutlets $17.00
Shark Fin Dumpling $6.50
Cheese Baked Scallop (each) $6.00
Barbecued Pork Tenderloin $8.50
Char Siu Buns $7.50
Pan Fried Stuffed Eggplant $6.50
Beef with Szechuan Chilli Sauce $14.00
Shredded Duck with Vegetables $20.00

Steamed Baramundi with Ginger and shallots $36.00
Fried Squid with salt and pepper $16.50
Battered Prawns with Salted Duck Egg $20.50
Rice Vermicelli with grilled pork chop $9.00
Seafood Coleslaw $15.00
Fried or Steamed Wontons (8) $8.00
Broken Rice with shredded pork, grilled pork chop and fried egg $10.00
Vegetarian Fried Rice $10.00

Pork with vegetables $16.00
Pork spring rolls (8) $9.50
Fried rice with combination $12.00
Combination soup $6.50
Seafood hot pot $19.00
Sizzling squid with ginger $18.00
Scallops with cashew nuts & vegetables $19.00
Fried rice with vegetables $12.00

ROCKET, PARMESAN, PEAR & WALNUT SALAD $12.00
MARGHERITA San Marzano Tomato, Bocconcini & Basil $18.50
DIAVOLA San Marzano Tomato, Mozzarella, Anchovies, Capers, Capsicum, Nduja, Chilli Flakes $20.00
BEER BATTERED CHIPS $10.00
VEGETARINO San Marzano Tomato, Coloured Peppers, Mozzarella, Olives, Artichokes & Oregano $19.50
MIXED PLATE SELECTION OF CURED MEATS & MOZZARELLA $26.50
MOZZARELLA PLATE SELECTION OF MOZZARELLA & RICOTTA $20.50
THE GREEK BOY Lamb, Mint Yoghurt, Sliced Tomato, Mozzarella Onion, Feta & Herbs $25.00

Vegetarian - Tomato, cheese, mushrooms, olives, capsicum, onions Sml: $8.20, Med: $12.20, Lge: $15.00
Mango Gamberi - Tomato, chorizo, garlic prawns, fetta, mango, mozzarella Med: $18.00
Verdure Arrostiti - Tomato, roast pumpkin, roast zucchini, fetta, mushrooms, caramelised onion, rocket, balsamic vinegar Med: $17.00
Americana - Tomato, cheese, hot salami, capsicum Sml: $8.40, Med: $11.90, Lge: $14.80
Napoletana - Tomato, cheese, olives, anchovies Sml: $8.00, Med: $12.00, Lge: $15.00
Chicken - Tomato, cheese, chicken, pineapple Sml: $8.40, Med: $12.00, Lge: $15.40
Mexicana - Tomato, cheese, mushrooms, hot salami, capsicum, olives, chilli Sml: $8.50, Med: $12.30, Lge: $15.10
Mocca $5.00

Potato Cake $0.90
Tray of Potato Bake $45.00
Nuggets $0.70
Potato Bake - / $5.00 / - / $7.00
Tray of 3 Salads $85.00
Add Chips $2.00
Schnitzel Freshly crumbed chicken breast fillet $4.00
Small $5.00

MARINARA Tiger Prawns. Calamari and Baby Clams pan fried in Olive Oil with fresh parsley and garlic N/A
GARLIC PRAWNS N/A
Semi sun-dried Tomato, Fetta Cheese, Black Olives served with flat oven baked bread N/A
WARM CHICKEN SALAD Pan fried Chicken pieces with crispy bacon and pine nuts on a bed of lettuce topped with avocado and a balsamic vinaigrette OR salad dressing N/A
Foccacia-Cheese & Chilli N/A
MARI MONTE Chunky Tuna pieces with Mushroom and Spring Onion in a chopped Tomato Sauce N/A
VEAL SCHNITZEL Crumbed tender Veal grilled to a golden brown N/A
DIPS Hummus with flat oven baked bread N/A

Harumaki - Mini vegetarian spring roll $7.00
Yakiudon (Beef) - Sir-fry Udon with Beef and vegetables $12.00
Sakana Udon/Raimen - Seasonal fish, vegetables and noodle in miso soup $13.50
Salmon Maki (6pcs) - Fresh Salmon mini Nori roll $5.00
Bento A - Harumaki, vegetable tempura, gyoza, teriyaki chicken, sushi $17.5
Assorted Tempura (Entree) - Assorted seafood and vegetables tempura $10.50
Squid Salad $4.80
Beef tataki (Main) - Thinly slice sheared Poterhouse serve with raw egg yolk and garlic soy sauce $20.00

ROAST VEGETABLE (V) Roast winter vegetables with fetta cheese. $14.90
LAMB RUMP Lamb rump served with a beetroot risotto, green peas, fetta cheese & a red wine jus. $24.90
SALMON FILLET Served with a casserole of cannellini beans, chorizo, tomato & green pea puree. $26.90
Calamari & Chips. $5.00
SEASONAL VEGETABLES $5.00
CREME BRULEE Served with ice cream. $9.90
SENIOR 2 COURSE Choice of a main with a soup or a dessert $15.50
MARGHERITA (V) Napoli, mozzarella, bocconcini cheese & basil. $14.90

Bifteki greek spot - Char-grilled Greek rissoles stuffed with garlic and feta-cheese, served with lemon sauce $22.5
King george whiting - Filleted, marinated, char-grilled and served with lemon $26
Prawns - char-grilled garlic prawns, served with lemon sauce $16
Rizogalo (Rice pudding) - Home-made rice pudding, topped with cinnamon using real vanilla beans $6
Seafood for two - A combination of garlic prawns, sword fish and fried calamari, served with lemon sauce $49.5
Large greek salad - Lettuce, tomato, feta, olives, cucumber and balsamic based dressing $9
Galaktobureko - Filo pastry with a semolina custard centre, covered with honey syrup and sprinkled with cinnamon $6
Medium greek salad - Lettuce, tomato, feta, olives, cucumber and balsamic based dressing $7