Brothers Vietnamese & Chinese Restaurant in Bendigo Menu

Brothers Vietnamese & Chinese Restaurant in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. Borchelli Ristorante includes a wide range like Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2. Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte and Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread from . Wine Bank On View offers The Boardwalk Bendigo and Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut.

Nearby Sample Menus

  • Massaman Curry - deep fried bean curd, cauliflower and chick pea in Thai yellow curry (medium) $20.00
  • Vegetarian Noodles - rice noodle threads stir fried with a variety of vegetables and a touch of curry powder $20.00
  • Prawn Wafers $3.00
  • Prawns with Vegetables - prawns cooked with seasonal vegetables in mild garlic sauce $30.00
  • Thai Coconut Chicken - large chicken pieces bath in coconut milk with a careful blend of herbs and spices (medium) $23.00
  • Char Siu - marinated roast pork sautéed with onions and snow peas in BBQ sauce $12.00
  • Babi Masak Lemak - pork chunks, mock fish maw, pineapple and beans cooked in rich coconut curry $23.00
  • Vegetable Roll (5) - cocktail size crispy spring roll, served with Thai chilli sauce $7.00
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Icecream with your choice of topping $7.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Sweet potato chips - with house-made aioli $8.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
  • Chicken Parmigiana - served with chips and salad or vegetables $15.50
  • Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
  • Fish and Chips - James Squire Golden Ale beer battered flathead fillets with salad or vegetables, beer battered chips, lemon and house made tartare $22.00
  • Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
  • Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
  • Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
  • Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Long $3.90
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Short $3.60
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Ruby Red Detox - beetroot, carrot, apple, celery & ginger $7.90
  • Maybe add tasmanian smoked salmon $6.00
  • Soft Drinks $3.50
  • Bubble 'n Tweak - vegetable rosti stack with sauteed spinach, smashed avocado, a freshly poached eggs, dukkah & a side of house made tomato relish $18.90
  • Lands End Cabernet Merlot $7.00
  • Addition: tasmanian smoked salmon (50g) $4.00/each
  • Single (one fruit) $7.50
  • Bundaberg Ginger Beer $4.50
  • Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
  • Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli.  Served with a light garden salad $19.9
  • Beef Lasagne - Served with salad or vegetables and fries $19.9
  • Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. $29.9
  • Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli $16.9
  • Curry (See suggestions board) N/A
  • Cheeseburger with Chips N/A
  • Fish ‘n’ Chips N/A
  • Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Hollandaise, Relish $2.00
  • Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Bacon & Eggs, poached $14.00
  • Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
  • Egg & Bacon Roll with Cheese & Relish $10.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZ DIPS - BBQ 50¢
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ DIPS - Ranch $1.00
  • Lamb, beef, chicken, vegetables - $13.00
  • PALAK KOFTAI - Mashed potatoes and mixed veg. bolls cooked with Spanish onion $13.50
  • LAMB SPINACH - Cooked in spinach puree, spices, garnished with ginger $16.50
  • NIMBU CHICKEN - Boneless chicken cooked in a lemon based sauce. $15.50
  • CHILLI PANEER vegetarian - Made with fresh green chilli tossed in Chinese sauce $15.50
  • PANEER MASALA - Cottage cheese cooked with onions, capsicum, tomatoes and special spices, garnished with coriander $14.50
  • LAMB MAKHANI - Cooked in a sweet tomato, butter and cream sauce $16.50
  • MINT CHICKEN - Chicken and mint cooked in Indian spices. $15.50
  • Bad boy fries, malt mayo $8.00
  • Ginger and prawn toast, nam jim $13.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Chocolate tart, vanilla bean ice cream $14.00
  • Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
  • Parfait, brioche, dill pickle $11.00
  • Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
  • Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
  • The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
  • Fish & chips with a side salad & tomato sauce $10.00
  • Camomile - a pleasant aromatic tea with fruity flavour, often sipped for relief of health problems (1 serve/2 serve pot) $4.00/$6.00
  • Bacon + $4.00
  • Ham & cheese pizza on a thin house made base $10.00
  • Grilled tomato/ extra egg / hollandaise $2.50/each
  • Seasonal mushrooms / feta / avocado $3.50/each
  • Soy milk + $1.00
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • SCALLOP BITES Seared scallops, pineapple, fresh lime, peanuts and special tangy sauce. MIANG KHAM (NORTHERN THAI) GF $10.00
  • Mixed Entree A combination of chicken, vegetable spring rolls, vegetable curry puff, chicken satay skewer and coconut prawn. $12.50
  • Satay Chicken Skewers Marinated chicken in satay spice, grilled and served with homemade satay sauce. $9.00
  • Steamed Vegetables Seasonal steamed vegetables $7.50
  • Chicken Fried Rice Bunja's special Thai style fried rice with chicken. $15.50
  • Bunja Calamari Salt and pepper calamari. With lemongrass, kaffir lime leaf and a hint of chili served with sweet chili mayonnaise. $14.00
  • Pud Hoi A very mild oyster sauce wok tossed stirfry with fresh Asian greens. -
  • 3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Chips (Regular) $3.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • PERi-PERi Chips (Large) $5.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Brothers Vietnamese & Chinese Restaurant

Brothers Vietnamese & Chinese Restaurant

location

Address

14 Pall Mall, Bendigo, VIC, 3550, Australia

phone

Phone

0354428390

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Pall Mall, Bendigo, VIC, 3550, Australia
Similar Restaurants based on Cuisines