Brothers Vietnamese & Chinese Restaurant in Bendigo Menu -

Brothers Vietnamese & Chinese Restaurant in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. Borchelli Ristorante includes a wide range like Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2. Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte and Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread from . Wine Bank On View offers The Boardwalk Bendigo and Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut.

Nearby Sample Menus

Prawns with Vegetables - prawns cooked with seasonal vegetables in mild garlic sauce $30.00
Hot Pumpkin Curry - pumpkin, potatoes, carrot and chick peas cooked in hot curry past and coconut milk $20.00
Adobong Baboy (Adobo Pork Belly) - slow cooked pork belly in vinegar, garlic, ginger, aniseed, palm sugar, red wine and peppercorn $23.00
Thai Green Curry Beef - Thai green curry flavoured with chillies, galangal, coriander, kaffir leaves and lime (hot) $23.00
Homemade Spring Roll - filled with mince beef, cabbage and onions $4.00
Thai Coconut Chicken - large chicken pieces bath in coconut milk with a careful blend of herbs and spices (medium) $23.00
Kari Ayam Asli (Malaysian Curry Chicken) - chicken drumstick and potatoes in traditional Malaysian curry sauce (mild) $23.00
Thai Green Curry Vegetables - a variety of vegetables cooked in thai green curry paste (hot) $20.00

Chocolate brownie served with vanilla bean icecream $9.50
Beer Battered barramundi - Served with chips and salad $17.50
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Sweet potato chips - with house-made aioli $8.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00

Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice $22.50
Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00

The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00
Fettuccine Carbonara bacon spring onion creamy sauce $16.90 / $21.90
Tiramisu traditional Italian coffee liqueur dessert $11.90
Vegetable Soup (V,GF) $12.90
Tiramisu traditional Italian coffee liqueur dessert $12.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $16.90 / $21.90
Antipasto a plate to share of House Made & Local Produce $19.90
Risotto Alla Verdura vegetable, basil $14.00

Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Cappuccino $4.10
Dirty Chai $5.20
Mocha, Strawberry Iced Latte $5.20

Hot Chocolate $4.00
Blood Orange • Grapefruit • Lemon $3.90
Ginger Nut - ginger, red apple, orange, carrot, lime & honey $7.90
Chicken Nuggets - & chips $7.90
Lakeside Melt - a slab of casalinga sour dough topped with basil pesto, spinach, chunks of mashed pumpkin, walnuts & merediths goats curd finished with balsamic glaze $18.00
Landy Landy - frid egg, grilled bacon, hash brown, tasty cheese & house made bbq sauce $15.90
Bundaberg Ginger Beer $4.50
Long Black • Macchiato $3.80

Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
All Meals $7.90
Pizza Bread (please see suggestions board) $7.9
Sides Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. $6.00 EA
Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $29.9
Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
Souvlaki - open chicken or lamb souvlaki served with a traditional greek salad on a turkish pita bread with tzatziki. $24.9
Fish ‘n’ Chips N/A

Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80

- SEAFOOD $7.50ea
- Combo (Beef & Chicken) Single $24.00 / Double $44.00
- Olives $2.50
- Seafood (Prawns/Scallops) Single $26.00 / Double $48.00
- TOSTADA A crisp corn tortilla basket topped with frijoles, onion, lettuce, mild salsa & cheese. $8.90
- CHILLI CON CARNE TOSTADA A crisp corn tortilla topped with chilli con carne beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
- ENCHILADA GRATINADAS Vegetable enchilada, garden salad served with rice & frijoles. $23.00
SINCRONIZADA Flour tortilla filled with chicken, cheese & vegetables, lightly toasted & served with mild salsa & rice/or salad. $17.50

Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
Holy Goat La Luna $12 each or $26 for all cheeses
Caramalised banana curd - with pannacotta, lychees, mango, coconut macaron, torched meringue $15
George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) $14
Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5

SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
SCHNITZ DIPS - Chilli Aioli $1.00
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
SCHNITZ DIPS - Sweet Chilli 50¢
SCHNITZ DIPS - Hot Chilli Sauce 50¢
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20

ALOO PARATHA - Layered flaky wholemeal bread, stuffed with spiced potatoes, cooked in the tandoor oven $3.90
PANEER NAAN - Plain $4.00
PAPPADAMS (5 pieces) - Crispy spicy Indian wafers $3.00
CHICKEN PAKORA gf - Pieces of boneless chicken, battered in lentil flour and spices then deep fried * GF- Gluten Free * All our curries are gluten free $9.00
PLAIN NAAN - Flat plain flour tandoori bread, buttered $2.50
VEGETABLE BIRYANI (med or hot only) - Basmati rice cooked with seasonal vegetables and spices $12.00
PEAS PULAO - Basmati rice cooked with green peas and cream $6.50
ALOO PALAK - SautÃ©ed potatoes cooked spinach puree, topped with cream and ginger. $13.50

Chocolate tart, vanilla bean ice cream $14.00
Bad boy fries, malt mayo $8.00
Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
Petit fours plate (featuring our indulgent chocolate fudge) $15.00
Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00

Baked Beans $3.00
Vegetarian $14.00
Hair Dinkum Aussie Burger $25.00
Anyway Eggs & Bacon $14.00
Strawberry Butterscotch Crepes - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
Grilled Fish - served with your choice of beer batter chips & salad or seasonal vegetables & mash $21.00
Thai Style Beef Salad $20.00
Tropical Chicken Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $24.00

Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
Butter Me Up - dill & chive butter, mandarin & chive butter N/A
Seasoned wedges - with sweet chilli and sour cream $8
Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
Earth - saffron ice cream, olive & nut soil, agave nectar $14
Mac & Cheese - with dill tip garnish $10
Southern Popcorn Chicken - with ketchup $10
Southern Popcorn Chicken - Cajun dipping sauce $10

Brothers Vietnamese & Chinese Restaurant