Browns Bakers of Distinction in Brighton Menu

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Browns Bakers of Distinction in Brighton has no menu available, but can choose from many other options such as Ayam temasek or Sizzling steak from Ah'Loys Malaysian Restaurant. Irori Japanese Restaurant offers many options including Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce and Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce. Rocksalt Cafe includes a wide range like Bread - Garlic or Herb or Herb Pizza - Zaatar, cheese & tomato base. Curry Puff Chicken and Curry Puff Vegetable from . Thai Saffron Restaurant - Brighton offers Akiya Japanese Restaurant and Pickles Roll.

Nearby Sample Menus

Seafood mee goreng $12.80
Nasi lemak special $12.80
Curry puff (2 pieces ) $4.20
Chilli chicken $17.80
Volcano prawns $27.80
Sizzling steak $18.80
Chilli prawns $27.80
Chilli scallop $29.80

Sashimi - Tuna and salmon sashimi $18.50 / $31.00
- Tuna (chilli optional) $11.00 / $18.50
Temaki Sushi - Sushi hand roll with cucumber, avocado, mayonnaise, tobiko and tempura flake with a choice of -
- Chicken teriyaki $10.00 / $17.50
Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce $20.00
California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) -
Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00

Chicken Fettuccine - Chicken breast, sun-dried tomato pesto & parsley with napoli & a touch of cream $20
Jambalaya - Cajun spiced chicken, tiger prawns, calamari, fresh fish, roasted capsicum & cherry tomatoes cooked with arborio rice in a white wine saffron stock with a touch of napoli $27.5
Caesar Salad - Cos lettuce, crispy bacon, anchovies, garlic croutons in a mild anchovy dressing topped with a poached egg & shaved parmesan $16, with chicken: $19
Garden salad $7
No.1 - Sliced chicken, guacamole, semi-dried tomato, diced bacon & mozzarella cheese $16.5
Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
No.3 - Marinated lamb, Spanish onion, spinach, roasted capsicum, mozzarella cheese & minted yoghurt $18.5
Chips $7

Pad Pug Rummit - stir fried vegetable, tofu & cashew nut with oyster sauce $13.00
Pad Num Mon Hoy - stir fried chicken or beef with oyster sauce & vegetables $15.00
Fragrant Steam Rice (Small/Large) $2.00/$3.00
Goong Ma Now - lightly grilled prawns served with lemongrass & coriander dressing $9.00
Coconut Rice (Small/Large) $2.50/$3.50
Pad Thai - stir fried rice noodles with egg, tofu, chicken, prawn, squid, bean shoot topped with crushed peanut $13.00
Gang Dang Pla (Fish) - thai red curry with fish & vegetables $17.00
Tom Yum Gai (Chicken) - hot & sour soup with chicken $7.00

Seafood Yakisoba Soft noodles stir-fried with seafood and vegetables. $19.50
Special Roll $10.00 / $17.50
Beef Teppanyaki Eye fillet beef & vegetables served in sizzling hot plate $19.50
Nasudan $7.50
Vegetable Tempura $8.00
Oyako Don Chicken, egg and onions cooked with special sauce on steamed rice $16.50
Japanese Fish Curry $18.50
Sushi Prawn California Roll $9.00 / $14.00

Homemade vegetarian pastie with salad and relish $15
Chai Latte $4.3
1 Salad $14.5
Homemade pie with salad and relish - Beef or Chicken $14.5
Eggplant parmagiana served with tossed garden salad $19.5
Wine $8.50
2 Salads $16.5
Soy add 50¢

Calamari Salad - With lettuce, cherry tomato, cucumber and a citrus dressing $20.00
Rump Espetada - Char Grilled rump steak on a skewer, with our traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $32.00
Grilled Kangaroo Steak - Char Grilled Kangaroo Steak with a shiraz jus, served on a bed of mashed potato with roasted cherry tomatoes and a side salad $34.00
Greek Salad - With lettuce, onion, cucumber, tomato, olives and feta with a balsamic oil $15.00
Warm Lamb Salad - With mixed lettuce, cucumber, spanish onion cherry tomato and a house dressing $22.00
Natas do Ceu - Biscuit based dessert with a white mousse centre, topped with an egg custard $10.00
Pitchfork Cabernet Merlot (WA) An easy and balanced Australian Red $7.00/$27.00
Mineral Water (750 ml) $7.50