Brumby's Bakeries in Geelong Menu

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Brumby's Bakeries in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-large $6.00
Hot vegetables $6.00
with or without gravy $4.00
- small
choice of 2 sweets
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
smorgasbord
1/4 chicken $5.00
Pork $20.00

Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Chicken Avocado - Grilled Chicken Fillet Served with A Fresh Avocado, Peppercorn And Cream Sauce Then Served with Vegetables. $23.00
Crumbed Or Grilled Fish - Fresh Fillets Of Fish Grilled And Served with Salad And Chips. $21.00
Spring Water 1.5 litre $4.00
Pumkin $7.00
Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
Pirzola - Lamb Cutlets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
Turkish Delight $4.50

Spinach Soup $7.00
Lemon Chicken $24.00
Sliced Beef with Vegetables $24.00
San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
Salt & Pepper Pork Chop $24.00
Szechuan Vegetables in a Clay Pot $18.00
Lychees $6.00
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00

House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Garden Salad…. $8
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Sticky date pudding with caramel sauce…. $8
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each

Noisette fruit loaf toasted with butter $7.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
On display @ the counter $2.50
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Free-range eggs on toast (fried, poached or scrambled) $8.50

Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14

Continental Apple Cake $26.95
Marble Baked $26.95
A Little Sin $9.95
Treasure Cake $38.95
The Chelsea $249
Chocolate Chip $25.95
Strawberry Glazed $28.95
Wildberry Baked $26.95

Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00

Salmon Pattie & Salad $9.50
Smashed Avo w Poached Egg $11.00
Fruit Salad & Yoghurt $10.50
Eggs Benedict $14.50
Focaccia & Coffee $12.50
Calamari Salad $14.50
Coke & Coffee served w cream or icecream $10.00
Bacon & Egg Focaccia & Coffee $12.00

Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
- Chicken, beef or pork $12.50
Garlic Rice Small $4.00 / Large $5.00
Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
Khao Pad Phrik Spicy fried rice with Chilli Past -
Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
- Lamb $15.50
Pad Satay Stir fried Vegetables with Peanut Sauce -