Brunch Bar The in Crows Nest Menu

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Brunch Bar The in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Vegetarian mini spring rolls (6) $ 6.00
Combination rice noodles $ 11.90
Beef brisket wonton noodles soup $ 10.80
Chicken broccoli snow peas $ 12.50
B.B.Q pork crispy noodles $ 10.80
Garlic king prawns $ 14.50
Satay chicken (mild) $ 11.80
Beef black bean sauce $ 11.80

Kakiage Udon Vegetable & Prawn Tempura $8.50
Hamachi (kingfish) $4.00
Oshinko Roll (pickled radish) $3.00
GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
Bakudan Roll (spicy salmon & cucumber) $4.00
Yokohama Shaomai (pork) $5.50
Ebi Tempura Udon Prawn Tempura & Shallots $10.00
STAR PLATTER 66PCS $32.00

Crab meat and duck $8.00
Fried rice (large) $14.00
Chow mein - chicken $19.80
Vegetarian omelette $20.80
- half duck $36.00
Fillet steak $24.80
Chow mein - king prawn $24.80
Chicken and sweet corn $6.50

30. Vege Spring Rolls $4.90
- 5 Pieces
24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
33. Agedashi Tofu $7.50
- deep fried, 5 pieces
10. Karaage
- Fried chicken, Japanese style
Pork $13.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce

Pont L’évêque Washed rind, cow milk, France -
Assorted Ice cream & Sorbets Ask your Waiter $12.00
Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00
-- -
Cheese served with dried muscatels, grapes & lavosh -
Side -
Petite fours $10.00

Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Thickshakes $6.40
Long $3.90
Toasting add70c
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
Dirty Chai $5.20
Spiders from$5.70

KAKI (7 Oyster) $15.00
TERIYAKI CHICKEN $10.50
TEOPPAN EEL $18.50
SUIMONO (Clear seafood soup with prawn) $4.50
TEMPURA ICE CREAM $5.00
IKA (cutlet fish) $18.50
MISOYAKE BEEF $12.50
SALMON STEAK $13.00

Seafood Risotto prawns, fish fillet, mussels, baby octopus, squid, tomato, chilli and fresh herbs $26.00
Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
Vittoria Coffee reg: $3.90, lrg: $4.90
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
Spinach and Ricotta filled Pasta Shells baked with tomato & grana padano sml: $14, lrg: $20.00
Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33

1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp
GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW $7.5
Kids Patate Fritte $7.5
JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
Kids Spiders: coke, sprite, raspberry $8
SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14

ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
Combination condiments $7.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50
MALAI MURGH TIKKA Chicken fillets marinated with garlic, ginger, coriander, roast spices, fresh cream and cashew nut paste; cooked in the tandoor. $16.95
KANKRA JAL (2 pcs) Delicious creamy crab meat served on potato skin. $9.95
- Lamb $19.95
SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50