Brunch `n'lunch Eatery in Castle Hill Menu

Great food and coffee, friendly staff.

Nearby Sample Menus

Vegetarian Panini: fetta cheese, roasted capsicum, char-grilled eggplant, baby spinach & semi dried tomato tapenade on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
Nepolitana: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. $14.50
Crustini: eight herb twists served with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto. $18.50
Iced Chocolate $3.90
Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt. $6.50
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Char-Grilled Eggplant Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with char-grilled eggplant dip. $7.90

Bowl of Fries $8.00
Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
Hot Chocolate $4.80
Big Breakfast - 2 eggs, 2 bacons, grilled tomato, chorizo, mushroom, hash brown, baked beans, sourdough toast $19.00
avocado $3.50
extra - soy, decaf, mug, double, honey (each) $0.70
Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce $19.00
Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00

BANANA & WHITE CHOCOLATE PARFAIT with Caramelised Banana & Puff Pastry $14.00
CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
- mug $5.00
Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
SOUP OF THE DAY with Crisp Bread Roll $14.00

Vegetables Only $14.5
Satay Noodles - A rich creamy flavours of ground peanuts and spices, stir-fried with flat rice noodles,mixed vegetables and egg. N/A
Steamed Jasmine Rice with Peanut Sauce $5
Beef $15.9
Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
Chicken or beef Laksa - A delicious curry-coconut broth with flat rice noodles, tofu, bokchoy and bean sprouts. $16.5
Papaya Salad (Vegetarian) - The famous salad from the north eastern realms of Thailand. Shredded green papaya with traditional som tum sauce. Tossed with roasted cashew nuts and cherry tomatoes. $17
Chili Basil N/A

PLA MEUK TOD Deep fried calamari rings. $9.20
EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. $21.60
Red Curry with Bamboo shoots and Coconut milk -
THAI CURRY PUFFS (4 pcs) Deep fried puff pastry with minced pork, potato and green peas. $8.60
- Curry sauce $21.00
- Chicken Breast Fillet / Beef $17.20
STIR FRIED MIXED VEGETABLES with garlic and either: -
VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. $8.60

PLAIN ROTI - Whole meal flour bread $2.50
GOAT MEAT MASALA - Goat cooked in chef’s secret spices $16.90
PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
KEEMA NAAN – Naan filled with chicken mince $4.50
CHICKEN CHETTINAD – Boneless chicken fillets cooked South Indian style with mustard seeds and curry leaves. $16.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
CHANNA MASALA - Chick peas cooked with delicious Indian spices $12.90
PANEER MAKHANISlice of homemade cottage cheese cooked in a rich sauce of tomatoes, butter & cream. $13.90