Brunetti Myer Melbourne in Melbourne Menu

Are you the owner? Manage this listing for free.

BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote $8.90
EGGS ON TOAST $10.00
Mushroom $3.00
Bacon $4.00
Tomato $3.00
Sausage $5.00
Salmon $5.00
Avocado $4.00
Spinach $4.00
Hollandaise Sauce $3.00
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00

BRUSCHETTA PROFUMATA (3pz) - Chef’s Specialty $14.00
CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00
PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00

ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
MARCO AURELIO - tomato, red onion, green olives, celery, anchovies from Sciacca (a fishing village in Sicily where this delicious blue fish comes from) $14.00
CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50

TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
GRAN TAGLIERE MISTO ALL’ITALIANA - A selection of cold meats and cheeses DOP, an Italian tradition selected by our Chef $35.00

TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
TAGLIATELLE AL RAGÚ BOLOGNESE - tomato, minced meat, onion, celery, carrots, olive oil, salt, pepper $21.50
SPAGHETTI ALLA CHITARA AGLIO OLIO E PEPERONCINO - garlic, oil, chilli, parsley $18.00
SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50

LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00

LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
GNOCCHI AL RAGÚ - bolognese sauce $19.50
GNOCCHI AI 4 FORMAGGI - spicy gorgonzola DOP, taleggio , parmesan , fontina $21.00
SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00

MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40
CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40
TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40

REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
ARLECCHINO - fresh tomato, buffalo mozzarella DOP, capsicum, eggplant, grilled zucchini, mascarpone, parmesan cheese, cherry tomatoes, bocconcini, basil $24.40
PULCINELLA - fresh tomato, buffalo mozzarella DOP, marinated artichokes alla Romana, hot salame, cherry tomatoes, bocconcini, basil $24.40
GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
SOPHIA LOREN - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, bresaola, parmesan, cherry tomato, bocconcini, extra virgin olive oil $26.40
MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20

DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00

IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
CARRETTIERA - buffalo mozzarella DOP, sausage sautéed with olives, cherry tomatoes, fried onion $18.00
SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00

OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00

Choose 1 Main, 1 Drink & 1 Dessert $15.00

FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50

Nearby Sample Menus

Tofu in mild spicy Soup 25.00
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
C2 Chicken Thigh Fillet (Spicy) 18.90
B10 Wagyu Bui-Go-Gi 29.90
Beef S:15.00
L:28.00
Vegetarian S:12.00
P5 Marinated Pork Steak 21.90

Spare rib BBQ
Seaweed soup $5.50
-Mixed vegetable on rice in a stone pot
Mackerel with kimchi in spicy sauce $20.00
•Seafood BBQ
Pork belly BBQ $15.50
Mushroom BBQ
Fresh lobster sashimi Marker price

Stir-fried green beans $18.80
Xiao long bao $9.80
Stir-fried green beans $18.80
Cumin pork ribs $24.80
Yu xiang eggplant $24.00
Winter vegetable stir-fry $21.80
Cumin pork ribs $24.80
Spicy mud crab tower $39.80

CHICKEN THUKPA $9.50
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
ALOO KO ACHAR SET $8.50
ALOO ACHAR CHOILA SET $13.00
EGG CHOWMEIN $10.50
WAI WAI SADEKO $4.50
ALOO DUM SET $8.50
CHICKEN MOMO $10.00

Beef Scotch fillet (220g)
Spicy Squid $21.50
- Squid & vegetable with chili sauce
Spring Onion & Ox tongue
Soy Beef Bulgogi (250g)
Ginseng chicken - (half) (small pot) $21.90
Kimchi Cheese pancake $15.50
16. Deep fried chicken - 3 Combo $40.00
- Deep fried chicken - choice of fried, soy, chili
Mon-Fri Dinner Only

Pate de foie gras, pear chutney & toasted brioche $26.00
Tiramisu with crisp chocolate bread $13.50
Sticky date pudding $15.00
-3 $8.50
-6 $22.00
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Polenta chips with herb aioli $11.00

●Sandwich variations
-jam $3.80
Buttermilk pancakes $6.00
●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
Cheese and tomato $5.80
Grilled eggplant, capsicum, mushrooms & feta $8.80
-croissant

Broccdi, cauliflower & black fungi 'Gomazu-ae'
Special fried black rice, egg, spring onion
Ox tongue, spring onion 19.00
Broccoli, cauliflower & fungi 'Gomazu-ae'
Kingfish sashimi, Asian dressing 19.00
Yuzu curd tart, meringue 13.00
Crisp kale 'Agebidashi' , buckwheat
Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00

Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50

Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Porridge $9.50
- Banana & Honey, Mixed Berry
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
French Toast $14.00
- Bacon & Maple, Berry & Maple
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli

Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Seasonal fruit salad $8.00
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Hot Meals - (Mon. Tues. Thurs & Fri)
From The Cabinet

Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots

Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Eggs atlantic (salmon) $13.50
Blat $8.50
- Bacon, lettuce, tomato & avocado
Porridge $8.00
- Served with low fat yoghurt & berries
Eggs on toast $7.90
- Scrambled/poached/fried
Eggs benedict (ham) $11.50
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta

Vegeterian Udon $10.00
Prawn Soba $10.00
Chicken or Vegetarian Curry $10.00
Seafood Udon $10.00
Eel Soba $12.50
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Prawn Udon $10.00
$12.50

Combination Fish Ball and Seaweed with Rice Noodle Soup $10.50
Signature Fried Pork Chop Fried Rice - Pan fried pork chop served with our signature fried rice $11.90
Signature Fried Pork Chop Rice Set - Deep fried pork cutlet marinated with a Shophouse signature recipe. $10.50
Combination Wok Fried Flat Rice Noodle with Egg Gravy $11.90
Vegetarian Spring Roll (3 pieces) $4.20
Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
Vegetarian Egg Omelette on Rice $9.90