Bruno's Woodfired Pizza's in Wagga Wagga Menu

Freshly made using what looked like fresh ingredients.

Nearby Sample Menus

  • Bowl of chips $2.00
  • Kids pasta of the day $7.00
  • Steak Sandwich and chips - minute steak, lettuce, tomato beetroot caramelized onion egg bacon and BBQ sauce $16.00
  • Parmesan Bread $7.00
  • Caesar Salad $13.00
  • Traditional Bruschetta $8.00
  • Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00
  • Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
  • Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
  • Chicken Parmi Crumbed chicken lightly fried topped with napoli, ham and melted cheese $9.90
  • Chicken Schnitzel with chips & garden salad $9.90
  • Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge $12.00
  • Seafood Basket with battered prawns, calamari, battered fish, chips, tartare & salad $19.00
  • STEP 1 CHOOSE A MEAL includes meal, side and drink -
  • Chicken Parmigiana with ham, napoli sauce & melted mozzarella cheese $24.00
  • French Crepes GF With maple syrup and cream $3.00
  • Combination Chow Mein $ 15.80
  • Satay Combination $ 15.80
  • Mongolian Chicken $ 13.80
  • Mixed Entrée $ 6.00
  • Lunch special $ 10.00
  • Chicken $ 13.80
    • In 5 Spice Salt & Chilli
  • Satay King Prawn $ 17.80
  • Spicy Chicken & Hot Chilli $ 13.80
  • Boiled rice large: $6.80, small: $4.80
  • Scallops with vegetables $21.80
  • Salmon fried rice - dice salmon, anchovy, lettuces with fried rice $13.80
  • Garlic king prawns $19.80
  • Chicken in chilli X.O. sauce $16.80
  • Beef in black bean sauce $14.80
  • Salt & pepper shredded beef $16.80
  • Combination chow mein $16.80
  • Seasoned Chips Regular $2.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Original Tenders Go Bucket $3.75
  • Original Recipe Chicken 5 Pieces $12.95
  • Sauce - Tomato N/A
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Popcorn Chicken Go Bucket $3.75
  • VIC BURGER THE LOT! $19.50
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Bacon $2.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Chicken Caesar wrap $12.00
  • Vegetarian Breakfast - Vegetable Schnitzel, Tomato, Sautéed Mushrooms, Fresh Asparagus on Rye Toast $13.50
  • + with egg $1.00
  • Bangers and mash Dardanella thick beef snags from Tumut Valley with onion gravy. $18.00
  • T-bone steak (choice of sauces) mushroom, pepper, diane, or gravy $17.00
  • Scotch fillets (200g) with your choise of sauces mushroom, pepper, diane, or gravy $19.00
  • Atlantic Salmon steak served on garlic Asian greens with pesto aioli. $27.00
  • - Small $8.90
  • Goats cheese, baby tomato, basil and courgette salad with a sundried tomato vinaigrette (v) (gf) Small $17.50 / Large $24.50
  • Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
  • Thermidor prepared with a mornay and mustard sauce $3.90 each
  • House made cob loaf Served with your selection of two oils and Za’atar basil, roast garlic, chilli, rosemary and garlic or balsamic and Wollundry olive oil (v) (lf) $13.00
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • Roasted Courgettes with walnuts and Milawa blue (gf) Small $9.00 / Large $15.00
  • Steamed vegetables (gf) (lf) Small $7.00 / Large $12.00
  • Warm oyster with chorizo vinaigrette $3.90 each
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • NEW Garlic Aioli $1.95
  • Jalapeno Jelly (LG) $1.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • HOUSE BATTERED FLATBREAD - served with chips, salad, tartare & lemon $16.00
  • CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
  • Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
  • CLASSIC BENEDICT - served with bacon or leg ham $14.50
  • San Pel Sparkling 750ml $7.90
  • Long Black (Small/Regular) $3.60/$4.20
  • Banana Smoothie $6.50
  • SMASHED AVOCADO - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $14.50
  • - with Smoked Salmon + $3
  • Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • Moroccan Chicken Marinated Chicken Tenderloins, Seasoned Cous Cous, Oven Roasted Maple Sweet Potato, Rocket & Toasted Pine Nuts with Cumin Infused Greek Yoghurt * $16.9
  • - with Chicken + $2
  • Pie of the Day created by our Chefs with that cache special touch $9.9
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Chicken Wings (4) - Chicken Wings Stuffed with Pork and Thai Spices $10.50
  • Panang Curry (Mild-Medium) - Panang Curry Paste, Coconut Milk, Beans, Capsicum and Broccoli -
  • Pineapple Fried Rice - Steamed Jasmine Rice Stir Fried with Prawn, Chicken, Pork, Cashews, Pineapple and Seasoning with Curry Powder $16.90
  • BBQ Pork (2 sticks) - Grilled Pork Marinated in Herb & Spices $8.50
  • Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
  • Tom Kha (Medium) - Creamy Coconut Soup -
  • Lamb, Prawn or Seafood $19.90
  • Waterfall Beef - Grilled tender Marinated Beef, Coriander, Shallots, Dry Chili and Thai Sauce $17.90
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
Bruno's Woodfired Pizza's

Bruno's Woodfired Pizza's

location

Address

Shop 2 Turvey Park Shopping Centre, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269257665

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pizza & Pasta , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 2 Turvey Park Shopping Centre, Wagga Wagga, NSW, 2650, Australia