Bucket Cafe The in Perth Menu

Bucket Cafe The in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Goi ga vn $18.00
    • Vietnamese chicken salad
  • Muc don thit (2 per serve) $9.80
    • Stuffed grille squid
  • Bi cuon (2 per serve) $6.80
    • Vietnamese rice paper rolls, (pork)
  • Sup bap ga $7.80
    • Chicken sweet corn soup
  • Pho tai sach $11.50
    • Rew beef and beef tripe hofan soup
  • Vit xao nam dong co $24.90
    • Boneless roast duck with chinese mushroom
  • Ca xao lan $30.00
    • Fish fillet stir fried with coconut milk and curry powder topped with crushed roasted prawns
  • Ca chien xot ne $30.00
    • Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Gnocchi with Rich Lamb Ragout $19
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Beer Battered Fish and Chips $22
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Roast Chicken No fowl play here $12.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Gran Marnier $9.00
  • Martini Rosso (45ml) $9.00
  • Black Pig Sopressa- Salt cured pork(30gm/60gm) $10.00/$18.00
  • Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
  • Spiced chicken skewers, house made green harissa aioli (GF) $17.00
  • Zubrowka $18.00
  • Seppeltsfield Solero DP38 Oloroso Barossa Valley, AUS $10.00
  • Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
  • Chicken, Cheese & Mayo $5.60
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • Iced Coffee - ice-cream & fresh cream $5.20
  • B.L.T - bacon, tomato & lettuce $5.50
  • Ham, Cheese & Tomato $5.40
  • Chicken - cheese pineapple & mayo $9.90
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Raisin Toast - with butter $4.00
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Individual cheeses $9.00
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • Braised caramelized banana bread & butter pudding $18.00
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Tai (Snapper) $6.00
  • Salmon Teppanyaki - Hot plate BBQ salmon $15.00
  • Tuna Sashimi (small) $22.00
  • Ebi (Prawn) $7.00
  • Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Tekka-maki - Tuna roll $9.00
  • Hotate Teppanyaki - Hot plate BBQ scallops $16.00
  • FISH -
  • Ice Cream with Butter Roll $6.95
  • - Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
  • Han's Chicken Fried Rice with Cashew Nut $13.95
  • Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • BEEF -
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Half Dozen Insan's Fried Chicken $11.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Fresh Juices $5.00
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
  • Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
  • Espresso $4.35
  • Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Bucket Cafe The

Bucket Cafe The

location

Address

800 Hay St, Perth, WA, 6000, Australia

phone

Phone

0894816315

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
800 Hay St, Perth, WA, 6000, Australia
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