Bucking Bull in Cairns Menu

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Bucking Bull in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. American and Caribbean Dream from . The Cheesecake Shop offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

Duck spring rolls with a chilli and ginger glaze and green paw paw salad $16.90
All Saints Estate Grand Tokay, Rutherglen, Vic 30mls $10.50
Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
Cured barramundi with beetroot three ways and black salt lavoush $18.90
Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
Ashgrove cloth matured cheddar $9.50
Bok Choy with turmeric and chilli $5.90
Chips with truffle oil and parmesan $9.00

Sticky date pudding - Citrus mascarpone, butterscotch, gelato, date crumble $15
Oversized platter with the addition of local market shellfish fried oysters, whole crispy fried local fish and matching condiments for two $70
Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
Salt House antipasto plate - Sliced prosciutto, pastrami, hot coppa, cacciatori, Italian salami, marinated olives, semi dried tomatoes, dips, sourdough, macadamia butter and lavosh $28
Salt House oysters kilpatrick - Chorizo, onion, worcestershire, parmesan 1/2 doz $22 / 1 doz $40
Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
Cabra N/A
Salt House dessert platter - A selection of our delicious dessserts, perfect for sharing $15

Shandy Special $20.50
Honey King Prawn $22.80
Plain Ice Cream (Vanilla) $5.00
Crispy Skin Chicken $13.90
Lemon Duck $17.90
King Prawn in Black Bean Sauce $22.80
Garlic Fillet Steak $21.50
Chicken with Vegetables $17.50

Supremo $20.95
- pepperoni ham capsicum olives red onion mushrooms & cheese
Smoked Salmon $20.95
- with red onion capers & sour cream
Caprese $14.95
- fresh bocconcini sliced tomato fresh basil balsamic vinaigrette & mixed greens
Classic Belgium Waffle $11.90
- freshly made waffle served with cream ice cream & maple syrup
Chargrilled Chicken breast Salad
- with roasted Mediterranean vegetables & creamy seeded mustard dressing
Kids Pancake $7.90
- one fluffy pancake served with cream ice cream & maple syrup
Fish and Chips
Veggie Delight $19.95
- capsicum olives red onion mushrooms & cheese

Blat $10.50
- Bacon, lettuce, avocado & tomato with aioli on turkish bread
-Double smoked leg ham (or bacon) $15.50
-Prosciutto, provolone cheese and sundried tomato
Spanish beans on turkish $16.00
- Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
Crips bacon $3.00
-With smoked salmon $14.50
-Chicken, cheese and mayonnaise
(V)= vegetarian

SEAFOOD CHOWDER A rich thick & creamy seafood soup with a crusty bread roll. $14.50
PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto. $3.90/slice
BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
ROCKET & APPLE SALAD Rocket, shaved parmesan & shredded apple salad with balsamic dressing $6.50
AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00
- Bacon $10.50
BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00

Confit Duck Salad - smashed potato, fresh leaf, pomegranate seeds, walnuts & Asian dressing $24.9
Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
Salt & Pepper Calamari Fritti - tossed, Thai salad, lime & roasted chilli sauce $19.9
Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
Sweet Potato Mash $4.0
Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
Mixed Grill Platter - shelled prawns, split bugs, barramundi & squid $45.9 per person
Surf ‘n’ Turf - your choice of the above game dishes topped w/ grilled prawns in garlic butter +$9.9

GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
BOWL OF CHIPS (S/L) $2.90 / $4.90
CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90

Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
Spanakopitta traditional Greek style served with salad $14.50
Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h

Bebek kalas - braised duck curry with green papaya $29.90
Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
Sate lilit - minced seafood sate with fresh lime $19.00
Tum bebek - steamed minced duck parcels in banana leaf N/A
Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
Be sampi mebase bali - braised beef in coconut milk $24.90
Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50

Chicken Avocado 8-pk $7.50
Prawn 8-pk $8.00
- Chicken $7.50
Tempura Prawn $3.20
Chicken Teriyaki 8-pk $7.50
Chicken (2-pk) $5.00
California 8-pk $8.00
Any two packs $14.00

Thin Rice Noodles
Roast Pork $12.50
Thin Egg Noodles
Prawn laksa $13.50
Thin Egg Noodles
Fish $13.00
Char Bee Hoon $12.50
- thinrice stick noodle with meat seafood vegetable
Roti Paratha with Chicken Curry $13.50
- famnous Malaysian bread

Grilled flathead tails seasoned with lemon & herbs $18
Parma & Chips $8
Garlic Bread $5
Hamburger with the Lot $15
Scotch $25
T-Bone $25
Reef & Beef $25
Garlic Prawns on Rice $17

Chicken $32.00
Pickles $4.00
Yosenabe: [kitchen cooked in a small ceramic pot for one person] $24.50
Fried Rice $5.00
Mani Salad $4.00
Crocodile Karaage : [deep fried crocodile] $18.00
Mud Crab Boiled Market Price
Octopus Ball $5.00

San Pellegrino Sparkling Water 250 mL $4.00
Focaccia (Garlic or Herb) - Fresh crushed garlic or herbs (oregano & basil) S: $7.80, M: $10.60, L: $12.40
Tre Salse Con Pane - Trio of Italian style dips served with pizza bread $11.90
Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley & spring onions E: $17.40, M: $21.50
Bowl of Wedges - Chunky cut potato wedges with special seasoning & sour cream $9.30
Focaccia Ripiena Ricotta & Spinach - Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil S: $16.90, M: $21.10, L: $22.70
Warm Chicken Salad - Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.80
Vegetarian Alfredo - Mixed seasonal vegetables in Napoletana sauce with a dash of cream E: $15.70, M: $20.20