Buddha's Banquet in Richmond Menu

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Buddha's Banquet in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50

Banh Hoi Bo Nuong - grilled beef with fine rice vermicelli $14.00
Bo Xao Hanh Nhan - braised beef with almond & vegetables $12.90
Kem Trai Nhan - longan with ice cream $5.00
Com Chien Thap Cam - special combination fried rice $9.50
Bo Xao Gung - braised beef with ginger $12.90
Hu Tieu / Mi Tom Thit (Kho hoac Uot) - rice or egg noodles with prawn & pork (with soup or dried flavour) $9.00
Com Chien Ga - fried rice with chicken $9.00
Pho Tai Nam - rice noodle soup with sliced beef & brisket $9.00

Prawn Crackers $5.00
Garlic Soft Shell Crab $21.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Pad Thai - Prawns $12.00
Green Bean Vermicelli with Minced Chicken Salad $15.00
Stir Fried Crispy Pork with Red Curry $14.00
Prawn/Seafood Satay Sauce $16.00
Pork Shank Recommend! $24.00

Chicken quesadillas w spiced sour cream $14.50
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
250gm cape grim eye fillet $35.00
Garden salad $6.50
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Roasted kipfler potato $6.50
Risotto sweet potato, spinach & goats cheese $19.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00

De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Tortillas, Flour or corn (2 per serve) $1.50
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
Frijoles Negros $4.00

Tran tran marinated sauce (in batter) $14.50
Combination fried rice noodles $15.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Seafood, hot and sour $6.50
Fried rice noodle or soft egg noodle with vegetables $14.00
Whole flounder with salt and pepper (fried) $23.00
With vegetables $17.00

Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Creamy mash $8
Beets salad with goat curd $15
Sauted seasonal greens with toasted almonds $8
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
House-made potato cakes with white balsamic $9
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13

HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
+ VODKA $6.00
+POACHED EGG +$5.50
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50