Buddha's Banquet in Richmond Menu

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Buddha's Banquet in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Bo Xao Ca Ri - braised beef with curry $11.90
Mue Xao Ot - braised chilli squid $13.90
Ga Chien Gion - crispy skin chicken $12.90
Com Chien Rau Cai - fried rice with vegetables $9.00
Dau Hu Xao Nam Dong Co - fried bean curd with mushroom $10.90
Do Bien Xao Thap Cam - braised seafood combination $15.00
Com Thit Nuong - steamed rice with grilled sliced pork $9.00
Mue Xao Tau Xi - braised squid with black bean sauce $13.90

Red Curry - Prawns $16.00
Panang Curry - Prawns $16.00
Green Curry - Prawns $16.00
Vegetarian Spicy Noodles $9.00
Prawn/Seafood Satay Sauce $16.00
Soya Noodle - Prawns $12.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Thai Papaya Salad (+Crab) $8.00/$15.00

Pan fried chicken & prawn dumplings w soy & sesame $14.50
Risotto sweet potato, spinach & goats cheese $19.00
Sautéed seasonal vegetables w garlic butter $8.50
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Entrée Share
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Chicken quesadillas w spiced sour cream $14.50

De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Tortillas, Flour or corn (2 per serve) $1.50
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00

Garlic, ginger, lemongrass and chilli sauce $14.50
Banana fritter with ice cream $5.50
With mushrooms and vegetables $19.00
Choice of chicken, beef, pork or vegetable with steamed rice $8.50
Sweet and sour sauce (in batter) $14.50
Choice of black bean, curry or chilli sauce $14.50
Prawn and pork salad $14.00
With grilled sliced pork $9.00

Mini beef pies with house-made relish $15
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Pea and Manchego croquettes with romesco sauce $12
Chicken Parmigiana served with chips and salad $23
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15

CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
GLUTEN FREE BREAD $1.50
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00