Buffet Brasserie in Melbourne Menu

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Buffet Brasserie in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Westlake Restaurant includes a wide range like Braised scallops in shell (each) or Rice paper chicken (two). MOMO and CHICKEN MOMO from . Momo Station offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.

Nearby Sample Menus

B3 Rib Fillet 24.90
Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
Kimchi stew with Pork and Tofu 30.00
V1 Mushrooms 6.00
B9 Fresh Gal-Bi 33.90
C1 Chicken Thigh Fillet (Mild) 18.60

4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
5. Boiled Dumplings $11.50
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
7. Pork Bone & Potato Casserole $38.50
- Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
5. Donkatsu $15.00
10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
1. Beef $16.90
08. Spicy Pork $19.90

Chicken omelette $7.50
Large combination soup $7.50
Sweet & soup pork with rice $7.50
Chilli beef & veg with rice $7.50
Combination special with fried noodle $10.00
Chow gwai dil $7.50
Pork in plum sauce with rice $7.50
Singapore fried noodle $7.50

Lettuce roll (san choi bow)
Chicken with walnut $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & walnut pieces
Fillet steak in honey and black pepper sauce
Crab with x.o chili sauce Seasonal price
•Main course
Satay chicken skewer (each) $4.50
Chicken with almond $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable

15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
Comes with Hot-pot, Miso soup homemade spicy sauce
25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies

12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
roasted tomato hash brown $4.00
MT zero olives $12.00
- With toasted sourdough
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50

Den fried chicken
Sweet corn 'kaki-age'
Dai original double smoked Kransky 16.00
Fantastic prawns
Den fried chicken
Salmon sashimi, yuzu vinaigrette 18.00
Yuzu curd tart, meringue 13.00
Grilled sweet potato & shiitake

Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Soup of the Day See Specials of the Day
- Homemade.
Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.

Tandoori butter naan / butter roti $3.00
Mixed pickle $3.00
Steamed rice
Aloo baingan $14.90
- Couliflower and eggplant tossed together with hand-picked indian spices
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
Onion chilli kulcha $6.00
green chillis $3.00
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews

Chips & gravy $11.00
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
Chips & cheese (V) $11.00
Thai crab cakes $16.00
- Coriander & chilli aioli
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Salt & pepper calamari $14.00
- Lemon aioli
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw

Avo Mash $14.00
Toast $5.00
Toaster Muesli $6.50
Fruit Salad $5.50
Eggs Benedict $12.00
Eggs On Toast $10.00
Spanish Omellete $13.50
Fruit Toast $5.50

Green Beans, Garlic , Mint $12
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
Roast New Potatoes, Leek, Rosemary $11
Whole Snapper with Vernaccia, Potato and Olives $38
Pasta made fresh daily
Garlic Focaccia $13
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,

- Chicken Parmagiana Pie $10.00
Mushrooms $2.00
Bircher muesli & yogurt $6.00
Soup of The Day (*WINTER ONLY) $9.50
- with garlic, herb or plain baguette
Bacon $2.00
Almond chicken, whole egg mayo on mixed greens $7.50
Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00

47. Special Fried Rice $9.80
49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
22. Spicy Bean Curd with Rice $9.80
52. Plain Noodle with Soup $9.80
6. Peking Duck (6 Pieces) $13.80
26. Lemon Chicken with Rice $9.80
27. Kung Pao Chicken with Rice $9.80
28. Stir Fried Chicken & Vegetables with Rice $9.80

Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Buffet Brasserie

Inner Melbourne > Melbourne > Buffet Brasserie

Address

1/, Shop 1, 300 Flinders St, Melbourne, VIC, 3000, Australia

Phone

0396291551

Opened hours

Mon 9:00 am - 5:00 pm Tue 9:00 am - 5:00 pm Wed 9:00 am - 5:00 pm Thu 9:00 am - 5:00 pm Fri 9:00 am - 5:00 pm Sat 9:00 am - 5:00 pm Sun 9:00 am - 5:00 pm