Buffet Fusion Family Restaurant in Nowra Menu

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All You Can Eat Seafood, Soup, Asian, Salad Bar, Pasta & DessertsBuffet Fusion Family Restaurant is locally owned and operated business.Seafood, Buffet, Cheese, Chicken, Desserts, Fish & Chips, Salads, Soup, Vegetables, Birthdays, Cocktail Parties, Galas, Graduations, Reunions, Valentine's Day, Dinners, Lunches, Bar, Recorded Music, Australian Owned, Locally Operated, Locally Owned, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

-Beef or chicken $11.50
Rice noodles rolls (2 pieces) $10.00
- Rice paper sheet filled with tofu, bean sprout, shitake mushroom, garlic chives served with sweet / sour soy sauce
Deep fried tofu (4 pieces) $6.00
- Deep fried bean curd served with sweet chilli sauce and sprinkled with crushed peanuts
-Prawns $14.50
-Beef or chicken $11.50
Garlic & pepper
- Stir fried meat of your choice with garlic & pepper
Served with steamed jasmine rice
Veggie stir fried
- Seasonal vegetables stir fried together with seasoning sauce mixture

PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a

Rocky - Char grilled eggplant, roasted capsicum, char grilled zucchini, pine nuts, red onion, brocoli, sun dried tomato, rocket and mozzarella cheese. $25.00
Calamari Fritti - Salt ‘n’ Pepper calamari rings, served with chips and salad and a drizzling of garlic aioli. $28.50
Tandoori Chicken - Tandoori sauce marinated chicken, pineapple, capsicum, red onion and mint yoghurt. $25.00
Tarragon - Tarragon herbs with white wine and cream. $29.50
Slow Cooked Beef Ribs - Slow cooked full rack beef ribs in smokey BBQ sauce with chips & salad. $35.50
Pesto Crust - Wood Fired crust topped with pesto and mozzarella cheese. $12.50
Calamari - Salt and pepper calamari rings with garlic aioli. $17.50
Rosso Antico - Wood Fired Italian bread topped with roasted capsicum, eggplant and fetta cheese (2 pieces). $13.50

Garlic Prawn - Prawns, garlic, spinach and diced tomato on a ricotta base $25
Pork Belly Three Ways - Pork Belly, comprising of beetroot pesto, porkbelly with croquet, apple & cinnamon pur’ succulent pork crackle $19.5
Napolitana Tomato sauce with Italian herbs & spices- hot or mild $23
Garlic Prawns - Hand peeled in our kitchen served in sizzling garlic sauce, with a splash of Napolitana sauce and crusty ciabatta Entrée $19.5 / Main $34.5
Marinara - Prawns, scallops, calamari & mussels in Napolitana sauce $27
Sides Available - Roast Vegies, Side Salad or Fries $6
Sticky Date Pudding - Served warm with butterscotch sauce, and vanilla ice-cream $12
Chicken Mignon - Tender Chicken breast wrapped in bacon with roast garlic mash and honey mustard jus $33.5