Bull and Bear Tavern in Melbourne Menu

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Lamb rogan josh $18.00
Flathead tails & chips $18.00
Ch. schnitzel & chips $18.00
Beef burger & chips $18.00
Pork chops & vege $18.00
Bangers & mash $18.00
Homemade dips with assorted bread $12.00
Daily selection of dips
- See staff
Tandoori chicken salad
- Marinated tandoori strips on a house salad
-Entree $12.00
-Main $15.00
Salt & pepper calamari salad
- Fresh calamari on our chef's own salad
-Entree $12.00
-Main $15.00
Thai beef salad
- Marinated angus beef on a spicy bed of salad
-Entree $12.00
-Main $15.00
Pure angus beef on a spicy bed of salad $27.00
- Served with chips, salad & a maille mustard
French cut chicken breast in a creamy mushroom sauce $20.00
- Served with mash & seasonal vegetables
Grilled fresh salmon $25.00
- Served with salsa verde, mash & seasonal vegetables
Chicken parmigiana $20.00
- Served with chips & salad
Beef burger $15.00
- Lettuce, tomato, mayonnaise & a side of chips
Chunky steak pot pie $15.00
- Served with salad
Bangers and mash $15.00
- Beef sausages served on creamy potato mash and gravy
Chef curry of the day $15.00
- See specials board, with basmati rice and papadom
Sides $5.00
- Chips, mash, salad, greens or wedges, check our chef's daily specials

Nearby Sample Menus

S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
E4. Smoked Fish with Brown Sauce $6.50
V8. Boy Choy with Mushroom & Fried Gluten $11.80
P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50

Sliced lamb stir fried with ginger and shallots $28.80
Braised scallops in shell (each) $8.80
- Finely ginger, spring onion, garlic scallops
Deep fried prawns with spicy salt & chili $31.80
BBQ pork $8.50
Sashimi lobster Seasonal price
- Raw lobster pieces served with wasabi & soya
Deep fried chicken cutlet with spicy salt & chili $23.80
Shredded duck soup $7.50
- Shredded duck, chinese mushroom, shredded dried scallops
Stuffed abalone $58.80
- Stuffed thinly sliced abalone in minced prawn with egg flower sauce

Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Spice roasted nuts $8.50
-6 $22.00
Chocolate-coated almonds $7.50
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
-12 $40.00
Marinated victorian olives $8.50
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy

Mrs. p's cheesy garlic & herbs bread $8.00
-Chicken $26.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
The floater
- Served on mushy peas with mash potato & gravy
Make your choice of either
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno

Kurobuta pork belly, Yakiniku sauce
Sweet corn 'kaki-age'
Grilled barramundi fillet, sansho pepper, wine soy
Broccoli, cauliflower & fungi 'Gomazu-ae'
Kurobuta pork belly, Yakiniku sauce
Black sesame brulee, orange peel 13.00
Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
Tofu 'Caprese' salad 12.00

Tomato & Buffalo
Slow Cooked Pork Rump 42.00
- Red grape, green bean and crispy pancetta salad
Additional 50 grms: 12.00
Fernet Branca 10.00
Petits-Fours 10.00
Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
Tiramisu 13.00
Cherry Parfait 17.00
- Granola, chocolate kirsh bombs, cherries, pistachio ice cream

Snow Pie N/A
Hot and Spicy Pie N/A
Steak and onion N/A
Egg and Bacon Pie N/A
Steak bacon and Cheese Pie N/A
Famous Steak Pie N/A
Cracked pepper Pie N/A
Vegetable Pastie N/A

RUMP STEAK 34.50
- chargrilled to your liking served with Greek salad & chips
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
5 PEOPLE OR MORE
lamb fillet skewer $8.00
Monday to Friday 6am to 11am
VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
PITA BREAD (V) 2.00
- warm flat bread

Crab Meat N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Grilled Prawn N/A
Grilled Scallop N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
BBQ Eel N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set D Combined Seafood Platter 2-3 ppl 24pcs $30

½Doz Oysters: freshly shucked, natural, lemon $24.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
2 Courses $45.00/person
Baccala: & potato croquettes (2) $8.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
3 Courses $55.00/person
Frisée & rocket, provolone piccante & brown pear $9.50
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00

Toasted sourdough sandwiches $8.90 / $10.60
-Add smoked salmon $5.00
-Avocado and lemon $8.50
-Sourdough, multigrain or gluten free $5.50
Croque monsieur $14.00
-Tomato, basil & bocconcini $8.50
Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
Toasted sourdough sandwiches $8.90 / $10.60

Spicy Gyudon $13.50
- Sliced beef and onion cooked in spicy sauce on rice
-Main $27.00
Unagi fried rice $14.50
- Special fried rice with tasty smoked Eel
Ebi fry $5.00
- Crumbed prawn
Assorted sushi & sashimi
- Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Spicy gyutandon $15.80
- Grilled tasty ox tongue with fresh chilli on rice
Sake sushi (6 pcs)
- Fresh salmon on vinegar rice
-Entree $14.50

41. Beef in Black Bean Sauce with Rice $9.80
49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
11. Peking Dumplings (6 Pieces) $7.80
58. Peking Noodles with Meat Sauce $9.50
27. Kung Pao Chicken with Rice $9.80
19. Steamed Shao-mai (3 Pieces) $6.80
53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80

Stir Fried King Prawns with Satay Sauce /Black bean/ Curry Sauce/Sweet & Sour Sauce/ Szechuan Chilli Sauce $29.00
Crispy Fried Seasame Chicken $25.00
Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Braised Sliced Beef with Balck Bean Sauce $22.00
Dessert of the Day (when Available) $7.00
Combination & Vegtetables with Fried Noodles $28.00
Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
Chinese Sausage $6.50

008. Crab Meat and Sweet Corn Soup $7.80
001. Shredded Jelly Fish and Turnip in Garlic Sauce $10.80
043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
069. Deep-fried Chicken Wing in Dry Hot Chilli with Nuts $19.90
078. Stir-fried Diced Chicken in Szechuan Chilli Sauce with Nuts $19.90
005. Deep-fried Mashed Red Bean Pancake $8.00
121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
081. Braised Pork Ribs in Sweet Soy Sauce $22.80

Bull and Bear Tavern

Inner Melbourne > Melbourne > Bull and Bear Tavern

Address

347 Flinders Ln, Melbourne VIC 3000

Phone

0396294116

Email

brian@thebullandbear.com.au

Opened hours

Mon 5 PM to 9 PM Tue 12 Noon to 2:30 PM, 5 PM to 9 PM Wed 12 Noon to 2:30 PM, 5 PM to 9 PM Thu 12 Noon to 2:30 PM, 5 PM to 9 PM Fri 12 Noon to 2:30 PM, 5 PM to 9 PM Sat 12 Noon to 2:30 PM, 5 PM to 9 PM Sun Closed