Bullsraw Sushi And Steak Bar in Beaconsfield Menu

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Bullsraw Sushi And Steak Bar in Beaconsfield has no menu available, but can choose from many other options such as Home Made Dim Sims (Steamed/Fried) (3) or Home Made Spring Rolls (2) from Asian Feast. Cardinia Park Hotel offers many options including CRUSTY COB LOAF Served warm with garlic & herb butter and SOUP OF THE DAY. Four Figs includes a wide range like Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) or Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough.

Nearby Sample Menus

Honey Black Pepper Noodles - thick egg noodles, steak or chicken, vegies, honey pepper sauce $10.50
Feast Special Fried Rice (Small / Large) - fried rice, bbq pork, chicken, shrimps, egg, vegies $6.00/$8.00
Teriyaki Chicken Noodles - udon noodles, chicken, vegies, teriyaki sauce $10.50
Vegetarian Fried Rice - fried rice, egg, vegies $8.00
Seafood Nasi Goreng - fried rice, seafood, egg, vegies, secret chilli & curry sauce $10.00
Vegetable Noodle Soup - thin egg noodles, vegies in tasty soup $10.00
Sambal Chilli Noodles - thin egg noodles, chicken, bbq pork, shrimp, squid, vegies, sambal chilli sauce $11.50
Prawn Omelet $17.00

SCALLOP & PRAWN SKEWERS ? (main option available) With rice pilaf & chilli / lime mayo $14.90
*CALAMARI (Main) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) with lemon Aioli $24.50
SCHNITZELS -
Long Black $3.50 / -
SCALLOP & PRAWN SKEWERS With a yogurt, harissa & mint dollop $29.00
CHICKEN PARMIGIANA $14.00
SIRLOIN We all know it as a “Porterhouse” 350gm of premium beef $31.00
PRIME BEEF FILLET A 300gm cut $34.00

Super fu- tofu, roast pumpkin, grilled peppers, spinach, chilli, herbs, brown rice + dressed roquette w/ a runny poached egg (GF) (V) $ 17.00
The persian brekkie- avocado, truss tomatoes, dressed roquette, persian fetta, sourdough toast, balsamic glaze (GFO) (V) $ 17.00
Grilled roughy- crumbed + grilled new zealand orange roughy fish fillets w/ cartani chips, dressed salad + tartare sauce $ 23.00
Shakshuka- 2 f/r happy chock eggs, poached in tomato, onion, roast capsicum, chilli, w/ smokey spices, house made hommus, dressed roquette, sourdough (GFO) (V) $ 18.00
Arancini- risotto balls of roast pumpkin, parmesan cheese + fresh sage w/ aioli (V) $ 14.00
The berry- 2 f/r happy chock poached eggs, leg ham, spinach + hollandaise sauce w/ sourdough (GFO) (VO) $ 17.00
3 egg omelette- roast pumpkin, capsicums, mushies, chesse, spinach + herbs w/ cap relish (GF) N/A
Dukkah egg- tassie smoked salmon, poached f/r happy chock egg, roast pumpkin, dressed roquette, hazelnut dukkah, sourdough & marinated fetta (GFO) $ 19.00

Baileys Of Glenrowan $8.00
2005 BALLERINA CANOPY Merlot $52.00
BAILEYS PANNA COTTA - Baileys Irish Cream in a rich Italian dessert served with chocolate fudge and fresh strawberries $9.90
Angel Cove Sauvignon Blan $28.00
SAGANAKI - Pan fried cheese (traditional Greek delicacy) served with lemon and creamy garlic aioli $14.90
CRUMBED FISH & CHIPS $14.90
ESPRESSO MARTINI Vodka, espresso and kahlua $12.50
Angel Cove Sauvignon Blanc $9.50