Japanese Bundaberg Central Restaurants and Takeaway Menus

Spicy Tonight

Indian, Japanese

• VINDALOO - A tangy and hot curry with spices (CHICKEN/BEEF/LAMB/PRAWNS/FISH/MIXED SEAFOOD) $18.95/$19.95/$20.95/$21.95/$18.95/$21.95
• JUNGLE CURRY (KAENG PAR CURRY) - Medium-hot red chilli curry with fresh vegetables, kaffir lime leaves and Thai basil leaves $21.95
• WON TON NOODLE SOUP (CHICKEN OR BEEF/PRAWNS) - Rice noodles with bok choy, won ton dumplings, spices and fresh coriander $17.95/$20.95
• LAMB VINDALOO $10.50
• THAI GREEN CURRY - Traditional medium-hot green chilli curry with coconut cream, fresh vegetables, kaffir lime leaves and Thai basil leaves $21.95
• CHICKEN TIKKA MAIN - Boneless chicken pieces marinated with yoghurt, fresh green chilli, herbs and spices $17.95
• JUNGLE CURRY (KAENG PAR CURRY) - Medium-hot red chilli curry with fresh vegetables, kaffir lime leaves and Thai basil leaves $23.95
• MIXED VEGETABLES STIR-FRY - Fresh vegetables in oyster sauce $17.95