Bunker Lounge in Melbourne Menu

Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Flat White $4.10
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Toasting add70c
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
Iced Long Black $4.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90

Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
Bangers & mash $10.00
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream
-Add bacon & cheese $6.00
Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
Jerk chicken $17.00
- Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce

22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup

Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
House made cakes, muffins & desserts daily specials N/A
Wedges- with sweet chilli & sour cream $12.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Soup of the Day, crusty bread (G*) $12.50

Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
-Add bacon $3.50

Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
Daily sandwiches & salads available at fridge
-Add poached egg $2.50
Sides
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips

Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
2 sausages 16.00
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Seasonal Vegetables 8.00
- Garden Salad
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes

402. Vegetables
S $11.50
S $11.50
3. Chicken Drumstick (GF)
502. Fried Chicken Rib (5pcs) $7.50
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
504. Chargrilled Pork Strips $7.50
207. Spring Rolls & Chargrilled Pork $13.50

Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00

Toasted raisin bread $6.00
Ham, cheese and tomato $9.50
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Spanish omelette on toast $10.50
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Scrambled eggs on toast $8.50
-Mexican salsa with sour cream and cheese
Crepe de banane $9.00

Nearby Sample Menus