Buoys & Gulls Restaurant in Albert Park Menu

Currently there is no menu available for Buoys & Gulls Restaurant in Albert Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Albert Park below.

Nearby Sample Menus

  • Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
  • French Toast - with cinnamon sugar and pure maple syrup $12.00
  • Babycino 60¢
  • Georgian Baked Beans - with fetta cheese and toast $12.60
  • Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
  • Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
  • Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
  • Daylesford Mineral Water, soft drinks $3.70
  • Antipasto, green beans, zucchini, peppers 16.00
  • Wagyu, bresaola, rocket, parmesan 18.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • Tarts
  • - Ricotta strawberry 7.00
  • - Zucchini, peas, mint 20.00
  • Caprese, buffalo, mozzarella, basil, tomato 16.00
  • Potato 16.00/22.00
    • mozzarella, potato, caramelised onion, rosemary
  • Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • Curry Fried Rice $4.50 / $6.50
  • Green Curry Beef & Vegetables $10.00
  • Sweet & Sour Fried Chicken $10.00
  • Long Soup (noodle soup) $2.50
  • Green Curry Prawn & Vegetables $14.50
  • Prawn & Vegetables $12.00
  • Dim Sim (normal) (1) $0.70
  • Chicken & Vegetables $7.80
  • Haemul tang for two $42.00
    • various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
  • korean BBQ beef $16.00
    • korean style marinated BBQ beef on sizzling plate
  • Sam gye tang $25.00
    • korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
  • Mandoo $8.50
    • korean style dumpling
  • Vegetarian udon $12.50
    • thick japanese udon noodle in soup with vegetables and tofu
  • kimchi ji gye $16.00
    • kimchi- tofu rice cake, stewed in spicy soup with pork in hot pot
  • Tempura and prawn udon $14.50
    • udon noodle in soup with tempura and prawn
  • Haemul tang $19.00
    • hotpot full of various seafood in spicy soup with tofu and vegetables
Buoys & Gulls Restaurant

Buoys & Gulls Restaurant

location

Address

129 Beaconsfield Pde, Albert Park, VIC, 3206, Australia

phone

Phone

0396904785

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
129 Beaconsfield Pde, Albert Park, VIC, 3206, Australia