Burger Bun Sydney in Sydney Menu

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Burger Bun Sydney in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Sepia offers many options including Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers and Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Chorizo in Wine $17.00
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Strawberries - with Cream or Ice Cream $11.00
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Chorizo a la Plancha - Grilled Spanish sausage $19.50
Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00

Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
Peri-Peri $ 8.40
Seafood $ 8.90
Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40

Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Ika (Cuttlefish, 250G) $27
Yasai Udon (Noodle With Veggies) $14
Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
Edamame (Soy Bean) $9
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Teppan Udon With Veggies, Choice Of : - Chicken $20
Unagi (Eel) $28

CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90

Cheese and Tomato/Ham and Cheese on Toast $3.50
Chips $3.50
- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Extra Egg White $2.00
Pasta $7.00 (Small) / $9.00 (Large)
Create your Own Sandwich start from $5.50
Ham and Cheese Croissant $3.50
Ham, Cheese and Tomato on Toast $4.00

Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Grilled Chicken w/ cream mushroom sauce $22.70
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Local Fetta Cheese $9.10
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Kilpatrick 1/2 doz $15.30 / 1 doz $26.30

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Grilled chorizo, sherry, lemon $10
Capsicum, fetta, herb arancini, tomato chutney $13
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Spiced chicken wings, hot sauce $13

BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
GARLIC & HERB BREAD ~ $ 3.00
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
With lavosh, fruit compote, apple $14.50
Capsicum, fetta, herb arancini, tomato chutney $13
Classic caesar salad , with poached chicken $19.5 / $25.5
Roasted spanish chicken, spiced beans, cauliflower puree $32
Prawn, spinach pesto, pancetta, fresh chilli $23
Spiced chicken wings, hot sauce $13
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura udon $14.50
- prawn tempura and noodle soup

300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
350gm Grainfed T·bone w/ creamy mash $16.90
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00

Extra: -
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Deluxe Burger $8.00
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Red Salmon cream cheese, spanish onion, lettuce $7.80
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Extra: -

NORMANDE - Asparagus -
French fries $6
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
FINES HERBS - Parsley -
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27

Greek Yogurt $16.00
- honeycomb
Warm serrano ham caramelized onion & ricotta dip
Raspberry macaron
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Strawberry jam & Devonshire Cream
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Hot Smoked salmon dark rye -avocado fennel & chives
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream

Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Pan-Fried Chorizo with mint & basil $10.90
Beer Battered Onion Rings $7.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Wild Rocket & Parmesan with balsamic dressing $9.90
Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -