Burger Edge in Haymarket Menu

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Burger Edge in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Stir-Fried Burdock and Carrot $2.80
Ice-Cream 1 Scoop $3.00
Salmon with Natto $4.90
Japanese Radish Salad with Plum Dressing $3.80
Octopus Sashimi $5.80
Octopus with Wasabi $4.90
Lightly Deep-Fried Tofu served with Tempura Sauce $4.90
Chicken Cutlet with Tartare Sauce $7.90

Pad Thai - Thai noodle with egg, vegetable and peanut (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Tom Yum Goong - prawn in spicy soup with vegetable $9.90
Fried Rice Crab (Khoa Pad Poo) $11.90
Spring Roll (Vegetarian) 2pcs $3.00
Cashew Nut - cashew nut with chilli jam and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Pad Pet Moo Grob - crisp belly pork stir fried with chilli paste, basil $13.90
Suki - vermicelli with a variety of vegetable, egg and suki sauce $8.90
Red Curry - Thai red curry with coconut milk and mixed vegetable (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90

Grilled Scallop N/A
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Crab Meat N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Grilled Prawn N/A
French Dragon N/A
BBQ Eel N/A

Congee (chicken/pork) - rice congee of chicken or pork with poached egg $10.00
BBQ lamb - char grilled lamb loin with smoked chilli and tamarind relish $15.00
Grapao Gai Sub - stir fried minced chicken, fresh chilli and holy basil $13.00
Traditional Red Teas - cha dum yen - sweet iced tea / cha nohm yen - sweet iced tea with caramelised milk / cha nohm rorn - sweet tea with caramelised milk $4.00
Paak Boohng Fai Daeng - stir fried water spinach with garlic and chilli in yellow bean sauce $12.00
Kana Mhu Grob - stir fried chinese kale and crisp pork belly $13.00
Khao Mun Gai - poached chicken and rice with dark soy and ginger relish $9.90
Banana Fritters - fried lady finger bananas coated in a glutinous rice, coconut milk and sesame seed batter $7.00