Burger Got Soul in Sandy Bay Menu

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The road is happiness...& burgers.Order Online at www.burgergotsoul.com.auChargrill, Gluten Free, Local Produce, Low Cholesterol, Vegetarian, Childrens Menu, Counter Meals, Beef, Cheese, Chicken, Hamburgers, Lamb, Meat, Salads, Vegetables, Children Friendly, Breakfasts, Dinners, Lunches, Cafe, Takeaway, Australian Owned, Locally Operated, Locally Owned, Owner Operated, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Gavi Di Gavi Docg Ernesto $38.00
Pecorino - salad pecorino, baby spinach, rocket & balsamic $9.50
Garden Salad $9.50
Amatriciana - pancetta, olives, chilli & mushrooms in a napoletana sauce (Entree/Main) $19.00/$23.50
Napoletana - tomato, onion, garlic & fresh herbs (Entree/Main) $13.00/$16.50
Carne - bacon, ham, salami, italian sausage, chicken, garlic and barbecue sauce (Sml/Med/Lrg/Fam) $16.00/$19.00/$27.00/$34.00
Orange Juice $3.70
Cannelloni - ricotta & spinach rolled in fresh pasta, oven baked in napoletana sauce (Entree/Main) $16.00/$19.50

Formaggi Cheese plate of taleggio brescialat and gorgonzola picante. Served with quince paste, honey roasted walnuts, dried fig and Italian wafers (serves 2) $22
Fettuccine alla Bolognese Beef, pork and veal mince, with garlic and herbs in Napolitana sauce $26
Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs $6.5
Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12
Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
Pan Dolce Individual sticky fig and chocolate bread & butter pudding with hot butterscotch sauce and vanilla bean ice cream $13

Yumi Daal:- yellow lentils simmered overnight in a homemade tomato & cream sauce $12.90
Chicken Lamb
Makhni(C/L/B) :- chef’s special cream y sauce with a touch of gravy.. $14.90
Masala Tea $3.50
Lamb Cutlet:- lamb marinated in ginger yoghurt & spices, slowly cooked in the tandoor.. $11.90
Mango Chutney $2.50
Chilli Prawn:- chef’s special seafood dish.. $16.90
- Chicken $8.50

Gourmet - Pumpkin - With Pancetta, Cashews, Brie & Huon Valley Mushrooms $23.00
Cooked to your choice - served with your choice of a roasted medley of vegetables or chips & salad and your choice of sauce: red wine, hot pepper, Huon Valley mushrooms N/A
Bowl Of Wedges - Served With Sweet Chilli Sauce & Sour Cream. $10.00
Additional extras add - Tomato sauce, BBQ sauce, Tomato relish, Vegemite, House made Jam, Peanut butter, Honey $0..50 each
Sour Dough Bread - With Balsamic & Extra Virgin Olive Oil $7.00
Huon Valley Mushroom Risotto - With Truffle Oil,Lemon Thyme, Creme Fraiche $25.00
Breaky Bruschetta - toasted sour dough bread with smoked salmon, avocado, poached eggs & asparagus $18.00
Metz Big Brekkie - served with your choice of eggs, bacon, roasted tomato, mushrooms, skinless sausages, hash browns on tomato relish $19.00