Burger King (Pitt St) in Sydney Menu

Are you the owner? Manage this listing for free.

Burger King (Pitt St) in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Sepia offers many options including Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers and Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke. The Naked Duck includes a wide range like THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Pool Club - The Ivy and Marinated sicilian olives.

Nearby Sample Menus

Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
Roasted mushroom on toast topped with shaved parmesan $8.00
Sauteed baby spinach $3.00
Croissant, raisin snail $4.00
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
House baked banana bread $6.00
Two eggs any way on toast $7.50

Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
400G Rummy $35.00
- 400G Rumye
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun

Pan fried stuffed eggplant with shrimp paste $23.80
Flaming pork ribs with mayonnaise $23.80
Fried rice with vegetables and egg white $19.80
Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80
Steam mince pork with preserved vegetables and Chinese mushroom $19.80
Stir fried sea cucumber with prawn roe $46.80
Stir fried scallops with XO sauce and snow peas $38.80
Steamed rice (per person) $2.50

Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
Smoked Salmon $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
Seafood $ 8.90
Chocolate $ 5.50
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40

SEAFOOD RISOTTO $27.50 / $32.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90

Marinated sicilian olives $7
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Italian sopressa, salami, black olive, artichoke $23
Spiced chicken wings, hot sauce $13
Garden fries, aioli $9.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Home Made Spanakopitas $9.10
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Garlic, Herb $3.80
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
Grilled Haloumi Cheese $13.60
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90

Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Chicken-Avocado Sandwich $6.00
Poppyseed Pocket $4.00
Spinach Cheese $4.00
Coffe (Regular / large) $3.00 / $3.50
Apple Triangle $4.00
Tuna Sandwich $5.00

Spiced chicken wings, hot sauce $13
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, fetta, parmesan $22
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Mesculin, tomato, red onion $7
Capsicum, fetta, herb arancini, tomato chutney $13
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
CALAMARI/CHIPS $15
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11

Garlic & herb bread $ 4.50
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Make your own filling, charge accordingly N/A
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00

Katsu-tama Set $17.80
Shoga-yaki Pork Set $16.80
Tonkatsu Pork Loin Set $16.80
Miso Katsu Set $16.80
Karaage Chicken Curry $12.80
Fillet Pork Katsu Set $17.80
Oroshi Katsu Set $16.80
Hokkaido Bento $23.80

Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
Green Salad $5
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
SPECIAL (3 eggs) $12.00
ORDINARY (2 eggs) $11.00
Mixed salad $7

Pan seared barramundi, carrot puree, fennel salad $39
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
With lavosh, fruit compote, apple $14.50

Pan al Ajo - Garlic bread $3.00
Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
Boscaiola Bacon · Mushroom · Cream $13.5
Australian Bacon · Egg S: $14, M: $17, L: $20
Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5