Burger Shack in Bathurst Menu

The Burger Shack has been making homemade burgers for almost 30 years. Don't forget to load up on the hand cut fries or freshly battered onion rings.

Nearby Sample Menus

The Kings T-Bone topped with tomato salsa, avocado and cajun buttered prawns with chips and salad $27.00
Wicked Salad all things salad, pepeta seeds, feta cheese, roast pumpkin dressed with a pesto raspberry vinaigrette $13.00
Oysters Kilpatrick or Natural Half dozen $15.00 / Full dozen $24.00
The Kings Giant Rib Eye over mashed potato and green beans topped with red wine gravy and beer battered onion rings $28.00
Creamy Garlic Prawns $6.00
Cajun Chicken Burger with chips $11.00
Lamb Shanks tendre braised shanks, carrots and beans over mashed potato $23.50
Crumbed Chicken Schnitzel with choice of sides and sauce $16.00

Potato & Gravy Regular $3.75
Grilled Taster Box $3.75
Hash Brown - 1 x Hash Brown $1.00
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Seasoned Chips Regular $2.95
Chocolate Mousse $2.50
Wicked Wing Go Bucket $3.75

Labneh $8.00
Fattoush Salad - lebanese bread, cucumber, tomato, lettuce, onion and capsicum $10.50
Fouhl $7.50
kafta Plate - lamb Minca served with Tabouleh and Houmus $24.90
kafta Roll $8.00
Falafel $1.50ea
Houmus $8.00
Oriental Salad = lettuce, tomatto, cucumber. onion. capsicum, lemon and olive oil $9.50

WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
Vic Mignon; Crisp bacon with mushroom sauce $6.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00

Roasted beef fillet (180g), potato galette and shallot jus N/A
Vanilla bean, hibiscus flower & Persian fairy floss trifle N/A
Char Sui roast duck, honey cashew & frize salad N/A
Fat chips with aioli $8
Mixed leaves with champagne dressing $8
Caramelised peach & vanilla bean custard tart $16
Fat chips with aioli $8
Grilled Pork sirloin, roasted root vegetables, calvados & green peppercorn jus N/A

Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Long $3.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Cheese Toastie toasted cheese sandwich $5.20
Shingle Inn Caesar Salad $14.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Cappuccino $4.10
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00

Leg Ham - homemade pesto, sundried toms, mozzarella & rocket (Regular/GF) $9.50/$12.00
Banana, Bacon & Cheese (Regular/GF) $9.50/$12.00
Leg Ham, Pineapple & Cheese (Regular/GF) $9.50/$12.00
Avocado, Spinach, Sundried's & Cheese (Regular/GF) $9.50/$12.00
Turkey - brie, red onion, baby spinach & cranberry sauce (Regular/GF) $9.50/$12.00
Vegie - roasted caps, swiss cheese, homemade pesto, sundried toms & baby spinach (Regular/GF) $9.50/$12.00
Leg Ham, Tomato & Cheese (Regular/GF) $9.50/$12.00
Avocado, Bacon & Cheese (Regular/GF) $9.50/$12.00

Asian Vegetable Spring Rolls - Zesty lemon Balsamic salad, served with a sweet sauce $12
Aioli $1.50
Chips $4
BLT Chicken Slider - Crispy grilled chicken with bacon, lettuce, tomato & aioli served on a fresh brioche roll $15
Pepper $1
Supreme Pizza - Chirozo, bacon, pineapple, mushrooms, capsicum, onion, olives, housemade tomato sauce & mozzarella $14
Chicken Roulade - Juicy chicken breast rolled with asparagus, lemon, thyme & brie with a parsnip puree & crispy polenta chips $26
Fish of the Day - Grilled / Battered served with chips, salad, veggies or mash Served with housemade tartare sauce and a lemon wedge $15.50

GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a