Burgerlicious in Sydney Menu

Burgerlicious in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Mizuna leaves, citrus sesame dressing $15
  • Green beans, thyme and sake butter $15
  • Creamed corn, tarragon and lime butter $15
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Organic free range egg $3.00
  • Avocado $3.00
  • House baked banana bread $6.00
  • Crispy bacon or smoked salmon $4.00
  • Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
  • Fresh juice $5.50
  • Salad of the day $12.00
  • Crema Catalana $10.50
  • Jamon Serrano - Spanish ham $22.00
  • Mango Gelato $9.90
  • Meatballs - cooked in salsa $14.80
  • Patatas Bravas - Potatoes in spicy tomato salsa $17.50
  • Lemon Gelato $9.20
  • Flathead $27.00
  • Espresso $4.50
  • Steamed egg tofu topped with fresh scallops and salmon roe $22.80
  • Stir fried live mud crab in Singapore style Market Price
  • Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
  • Zilver shredded boneless chicken with Zilver homemade sauce $23.80
  • Deep fried salt and pepper calamari $23.80
  • Zilver cooked live abalone with loofah in hot glass pot Market Price
  • Stir fried e fu noodles with prawn roe $22.80
  • Crab meat and sweet corn soup $7.80
  • Unagi (Eel) $28
  • Chilli Ebi (Spicy Prawn) $12
  • Teppan Mixed Vegetables $7
  • Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
  • Sashimi $12
  • Yasai Udon (Noodle With Veggies) $14
  • Hinode - Adavanced order only - minimum two orders N/A
  • Teppan Udon With Veggies, Choice Of : - Beef $20
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • FILLET OF FISH (catch of the day) $37.90
  • FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
  • BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
  • Prosciutto San Daniele $11.50
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Crispy cider battered red emperor, fries, tartare $29
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • The garden’s baked mac and cheese $9.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Salt and Pepper Calamari -
  • Create your Own Sandwich start from $5.50
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • Salad $6.00 (Small) / $8.00 (Large)
  • Chips $3.50
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Slice of Sweet $2.50
  • Curry Udon $12.80
  • Today's Special Bento N/A
  • Unagi Bento $21.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Salmon Bento $19.80
  • Sashimi & Unaju* Set $21.80
  • Sashimi & Udon Set $18.80
  • Katsu-tama Set $17.80
  • Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
  • O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
  • Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
  • Beer Battered Onion Rings $7.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
  • Mixed Marinated Olives $7.90
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Salt and pepper calamari $15.50
  • Brocollini, pickled red onion $8
  • Marinated sicilian olives $7
  • Grilled chorizo, sherry, lemon $10
  • Italian sopressa, salami, black olive, artichoke $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Brocollini, pickled red onion $8
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Green Salad $5.00
  • Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
  • Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • NORMANDE - Asparagus -
  • SAVOYARDE - Cheese & Potato -
  • GRAND DUC - Caviar -
  • Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
  • Chorizo a la Plancha - Grilled Spanish sausage $10.5
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
  • Extras - Egg S: $0.5, M: $0.5, L: $0.5
  • Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
  • Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
  • Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
  • Australian Bacon · Egg S: $14, M: $17, L: $20
Burgerlicious

Burgerlicious

location

Address

Shp3/ 130 Liverpool St, Sydney, NSW, 2000, Australia

phone

Phone

0292644446

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp3/ 130 Liverpool St, Sydney, NSW, 2000, Australia
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