Burgers & More in Berry Menu

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Burgers & More in Berry has no menu available, but can choose from many other options such as Honey and mustard or Garlic and parmesan from Berry Hotel. Great Southern Hotel offers many options including Warm Pita Bread with house made butter & black salt and House made Humus with warm pita bread. littlefork cafe includes a wide range like Toasted Banana Bread or Toasted Sourdough x2 - Choice of jam, peanut butter, honey, vegemite or nutella.

Nearby Sample Menus

Ham & pineapple
- cheese, tomato, ham & pineapple
Bacon
- cheese, tomato & bacon
Ulladulla special
- cheese, tomato, ham, cabanossi & pineapple
Caprice
- cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
Seafood
- cheese, tomato, garlic & mixed seafood
Roy´s special
- cheese, tomato, capsicum, onion & salami
Meat lovers
- cheese, tomato & all meats
Vegetariana
- cheese, tomato, capsicum, mushrooms, onion & pineapple

FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing $15.00
CAMEMBERT CHEESE crumbed- fried Golden & served with Strawberry Couli $13.00
KING PRAWNS & SCALLOPS Pan Fried, served on Rice, with a Thai Sweet Chilli Coriander & Lime Sauce $17.50
SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50

Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Fresh Crusty Bread $3.00
Salt & Pepper Squid with nam jim dipping sauce $16.90
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
Fish of the Day - Pan fried fillets served with fresh vegs $34.90
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90

Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Pumpkin beetroot & goats cheese $18.00
Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
Pumpkin basil & goats cheese bruschetta $14.00

Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. $26.00
Greek salad $11.50
Roast Vegetable - Pumpkin, sweet potato, zucchini, eggplant, roasted red capsicum and labneh (greek yoghurt) M: $19.0, L: $22.00
Garlic bread $3.50
Mel’s Special - Aioli base, roast chicken, marinated field mushrooms topped with rocket and drizzled with aioli M: $20.0, L: $23.00
Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing M: $22.0, L: $25.00
Garlic - Cheese, garlic & parsley M: $10.0, L: $12.00
Extra Toppings 50c - $5.0