Burgundy's Licensed Restaurant & Cocktail Bar in South Melbourne Menu

Burgundy's Licensed Restaurant & Cocktail Bar in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • Croque madame $15.50
    • Add a fried egg
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • Japanese tea 1.20
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • POLLO FUNGHI
    • Chicken, Mushroom, Cream & Garlic
  • Extra Topping 50¢
  • 19. PEPPERONI
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • LARGE $16.00
  • 10. MEXICANA (Hot or Mild)
    • Tomato, cheese, ham, salami, capsicum, onion
  • SMALL $9.00
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • - Add cheese of the day $34.00
  • Calabrese Salami $12.00
    • Medium spicy
  • - Add to salumi board $15.00
  • Agro dolce red anchovies, baguette toast $15.00
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Norcia Salami $12.00
    • mild
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • An individual tasting plate of delicate desserts N/A
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • With Poached Eggs $17.50
  • Eggs On Toast $8.90
    • poached,fried or Scrambled
  • apricot loaf $5.50
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Selection of seasonal Fruit $8.00
  • Strawberries $13.50
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • -Salami $5.50
  • -Egg $1.00
  • -Egg $5.00
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • -Ham & cheese $5.00
  • -Tandoori chicken $6.00
  • Focaccias and wraps $9.50
  • -Cheese $4.50
    • Two slices
  • Chicken Nugget $0.80
  • Steak Plain Porterhouse Steak $6.50
  • Plain Burger $5.50
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Fish Bite Box $7.90
    • 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
  • Pineapple Fritter $2.00
  • Fish $4.90
    • 3 Fish Bites & Chips or
  • Hash Brown $1.00
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • 300gm Grass fed Scotch fillet $36.00
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • Garlic & Herb roasted potatoes
  • 300gm Kilcoy Porterhouse $32.00
  • Petit Fours Selection of three sweet things $5.50
  • Calamari, squid ink aioli, herb salad $15.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Hand cut chips $9.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • w/ Chicken or Beef $11.00
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • SPANISH JAMON $5.50
  • RAW KALE SALAD $7.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • ADD SPANISH JAMON $5.50
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Pork Loaf Salad $7.20
  • Capsicum $0.80
  • Salami Salad $6.90
  • Ham Salad $6.90
  • Chicken Schnitzel $7.90
  • Coriander $0.50
  • Grilled Pork $7.50
  • -English $6.00
  • Pancakes
  • -Daylesford wholemeal $6.00
  • Hollandaise sauce/relish $1.50
  • Continental sausages $3.80
  • Grilled roma tomatoes $3.00
  • Sauteed spinach $3.00
  • Prawn & crab linguine $18.9 / $23.9
    • Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
  • Whole grilled calamari $30 / $35
  • Chilli organic sourdough bread $10.00
  • Mussels (mount martha) $15.00
  • Clams (NZ) in spanish fino & garlic $12.00
  • Leather jacket $15.00
  • -Kilpatrick with free range bacon $3.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Rubas green beans $8.00
Burgundy's Licensed Restaurant & Cocktail Bar

Burgundy's Licensed Restaurant & Cocktail Bar

location

Address

308 Kingsway, South Melbourne, VIC, 3205, Australia

phone

Phone

0396999811

clock

Opened hours

Mon 11:30 am - 11:00 pm Tue 11:30 am - 11:00 pm Wed 11:30 am - 11:00 pm Thu 11:30 am - 11:00 pm Fri 11:30 am - 11:00 pm Sat 5:00 pm - 11:00 pm Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
308 Kingsway, South Melbourne, VIC, 3205, Australia
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