Burgundy's Licensed Restaurant & Cocktail Bar in South Melbourne Menu

Burgundy's Licensed Restaurant & Cocktail Bar in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • -With croissant $12.50
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Denotes vegetarian, gluten friendly option available $1.00
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • Grilled ham & cheese croissant $9.50
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • miso soup 1.50
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Japanese tea 1.20
  • soft drinks 1.80
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • Thai Milk Tea Panacotta $10.00
  • Jasmine Rice $3.00
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil
  • Ginger Beef $15.00
    • sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
  • Sesame Broccoli Salad $3.50
  • Clear Soup $3.50
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Chocolate truffle $5.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Brussels sprouts, bacon, parmesan $10.00
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Moonlight Flat Oysters, mignonette & lemon $5.00
  • Perfect for dinner parties or picnics
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Sandwich $7.50
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Croissant $8.90
  • Raisin toast $4.90
  • Quinoa extra $2.00
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • all served with cream or ice cream N/A
  • with stewed rhubarb and honey $10.50
  • Egg & bacon
  • -Roasted pumpkin $1.00
  • -Large $5.60
  • -onion $0.50
  • -Chicken schnitzel $7.00
  • -Roasted capsicum $1.00
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • -Sandwich $4.50
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • ($1 extra for rolls)
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • The Lot Prime Burger $8.40
  • Cheese $3.00
  • Chicken Schnitzel $5.90
  • Small $3.50
  • Steak Plain Porterhouse Steak $6.50
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • Aubergine chips with sweet Thai chili & sour cream
  • B T Seasoned Chipswith aioli
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Spiced Tomato relish and parmesan
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Garlic sea salt and bocconcini
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Swordfish ceviche, nashi pears, black rice cracker $17.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Duck Caesar salad $15.00
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Seasoned vegetables $9.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • MEREDITH GOATS FETA $4.50
  • ADD CHORIZO $5.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • ADD FETA $4.50
  • Pork Meatballs $7.20
  • Eggplant $0.80
  • Standard with lettuce, carrot, tomato & cucumber
  • Ham, Avocado & Cheese $7.30
  • Avocado $1.00
  • Pate $0.50
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Ham Salad $6.90
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • Berry terrine $14.90
    • Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
  • Pancakes
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Marinated fetta $3.50
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
Burgundy's Licensed Restaurant & Cocktail Bar

Burgundy's Licensed Restaurant & Cocktail Bar

location

Address

308 Kingsway, South Melbourne, VIC, 3205, Australia

phone

Phone

0396999811

clock

Opened hours

Mon 11:30 am - 11:00 pm Tue 11:30 am - 11:00 pm Wed 11:30 am - 11:00 pm Thu 11:30 am - 11:00 pm Fri 11:30 am - 11:00 pm Sat 5:00 pm - 11:00 pm Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
308 Kingsway, South Melbourne, VIC, 3205, Australia
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