Burlesque Bar in Fitzroy Menu

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Burlesque Bar in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

French Toast - with cinnamon sugar and pure maple syrup $12.00
Warm Croissant with babka jam $5.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Salmon $13.50
Soy Coffee $4.50
Iced coffee, iced chocolate $4.90

Pork, Veal And Almond Meatballs, Braised In Tomato $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Served With Fruit Bread And Spiced Apple Chutney N/A
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
French Prunes Soaked In Armagnac $3 each
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9

Apple Slaw $7.00
- Add Crinkle Cut Chips $4.00
Holgate Temptress Porter & French Vanilla $15.00
Valdeón - Intense Blue Cows Milk, Spain $10.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
Mt. Zero Mixed Olives $6.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -

Preserved fetta mash $7.90
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
300g Black Angus Porterhouse $34.00
Chicken Nuggets, chips & salad $10.00

Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Greek Salata Tomato, Cucumber, feta, with Greek olive Oil & Vinegar dressing $10.50
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
- (extra pita) $2.50 per serve
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50