Burma Lane in Melbourne Menu

LUNCH MENU LUNCH MENU
  • Can't decide? Let us decide for you Starting at $29pp
  • Groups of 12 or more starting at $39pp or $50pp
  • Beef tartare, kohlrabi cream, rice paddy herb, quail egg, paratha 7.00
  • Smoked eel, fennel, herbs, roe, crispy potato cake 7.00
  • Green pea fritter, tomato curry, roasted carrot yogurt, betel leaf 6.50
  • Cumin lamb potato cakes, minty yogurt, chilli jam 7.00
  • Smoked wings, chilli, sesame, green onion 18.00
  • Nori noodles, squid, miso butter, green onion, crispy seaweed 28.00
  • Pickled tea leaf, cabbage, peanut, crispy bean, tomato salad 25.00
  • Roasted carrot, cauliflower, paneer, pistachio, lentil, pomegranate, mint salad 23.00
  • Cauliflower, potato dumplings, brussels sprouts, peanuts, chilli, Sichuan pepper 28.00
  • Beef brisket, Chu hou, mint pineapple relish, peanut sambal, steamed bao 34.00
  • *contains nuts
  • Five-spice pork belly, black pepper caramel, ginger, red vinegar 34.00
  • DESSERT
  • Lemongrass cheesecake, crumble, coconut meringue, caramelised pineapple 15.00
  • Thai-ramisu, rum foam, kaffir lime gel, Vietnamese coffee soaked mung bean cake 15.00
  • Sticky rice, mango slice, mango coulis, puffed rice tuille 15.00
  • Gooey dark chocolate cake, passionfruit sorbet - designed to share 20.00
DINNER MENU DINNER MENU
  • FEED ME $69 or $85 per person
    • Otherwise known as the "I'm 100% certain that I am 0% sure menu"
  • Duck, shitake & water chestnut doughnut, chilli rock sugar salt, sour cherry 8.00
  • Beef tartare, kohlrabi cream, rice paddy herb, quail egg, paratha 7.00
  • Shan tofu, smashed tomato, radish, herbs, peanuts 6.00
  • Smoked eel, fennel, herbs, roe, crispy potato cake 7.00
  • Cured salmon, smoked tomato romesco, anchovy Kewpie, shallot, seaweed cracker 7.00
  • Cumin lamb potato cakes, minty yogurt, chilli jam 7.00
  • Green pea fritter, tomato curry, roasted carrot yogurt, betel leaf 6.50
  • Smoked wings, chilli, sesame, green onion 18.00
  • Wagyu cheeseburger bacon dumplings, Vietnamese tomato sauce, pickle 17.00
  • Octopus, green samphire, dashi mayo, ink and ginger 19.00
  • Sesame crusted seared tuna, wasabi potatoes, blood orange, togarashi 28.00
  • Pickled tea leaf, cabbage, peanut, crispy bean, tomato salad 25.00
  • Roasted carrot, cauliflower, paneer, pistachio, lentil, pomegranate, mint salad 23.00
  • Crispy skin chicken, dry yellow curry, potato, pickled cucumber, herbs 32.00
  • Snapper, roasted red pepper, clams, wild rice, mushrooms, coconut 36.00
  • Beef brisket, Chu hou, mint pineapple relish, peanut sambal, steamed bao 34.00
  • *contains nuts
  • Five-spice pork belly, black pepper caramel, ginger, red vinegar 34.00
  • Nori noodles, squid, miso butter, green onion, crispy seaweed 28.00
  • Cauliflower, potato dumplings, charred brussels sprouts, peanuts, chilli, Sichuan pepper 28.00
  • DESSERT
  • Lemongrass cheesecake, crumble, coconut meringue, caramelised pineapple 15.00
  • Thai-ramisu, rum foam, kaffir lime gel, Vietnamese coffee soaked mung bean cake 15.00
  • Sticky rice, mango slice, mango coulis, puffed rice tuille 15.00
  • Gooey dark chocolate cake, passionfruit sorbet - designed to share 20.00

Nearby Sample Menus

  • B. Premium Marinated Set $58.50
    • King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
  • 5. Chicken Bulgogi (Mild / Spicy) $18.50
    • Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • Extra Order
  • 7. Veggie $12.50
  • 1. Beef $12.50
  • 4. Eel $14.00
  • 4. Eel $15.00
  • 1. Rice Cake Dumpling Soup $13.00
  • RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
  • GNOCCHI AL RAGÚ - bolognese sauce $19.50
  • CARRETTIERA - buffalo mozzarella DOP, sausage sautéed with olives, cherry tomatoes, fried onion $18.00
  • DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
  • ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
  • CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • Tomato $3.00
  • 94 Hot and sour soup 5.00
  • 2 FRIED RICE WITH SHREDDED DUCK AND PRESERVED VEGETABLES 13.50
  • 100 Spicy black bean on rice 10.00
  • 51 Minced beef and raw egg on rice 10.50
  • 52 Beef with black pepper sauce on rice 10.50
  • 64 Chinese sausage fried rice 11.00
  • 43 Mapo tofu on rice with chicken or beef 10.50
  • 74 Eggplant & beancurd with egg/rice noodles 11.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • Stir fried beef in blackbean sauce $20.80
  • Chicken sweet corn soup $6.50
  • Sweet skin crispy duck (half duck) $24.80
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Stir fried long bean with minced pork $15.80
  • Sichuan style fried rice with pork belly slices $11.80
  • Combination chili pot with chicken / beef brisket / seafood $28.80
  • Steamed prawn & chives dumplings (4pcs) $6.80
  • Meze plate $27.90
  • -Buffalo mozzarella
  • Housemade banana bread $10.90
    • Served with honey mascarpone
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • House made soup $11.90
    • Served with crusty bread
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • -with fresh seasonal fruit & ice cream $11.00
  • Gourmet pies with salad $8.50
    • beef and burgundy or chicken
  • Natural muesli with fresh fruit and yoghurt $7.80
    • just right also available
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • -plain $2.80
  • Eggs and bacon sandwich $8.50
  • White, light rye and multigrain
  • Breakfast sides
  • Dish no rice $22.00
  • Egg Flower Soup $4.50
  • FN8. Braised Beef w/ XO Sauce Fried Handmade Noodles $12.00
  • Single w/ rice $9.50
  • O8. Scallops Omelette on Rice
  • Dish no rice $19.00
  • Mixed Vegetables $15.00
  • Single w/ rice $9.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Marinated olives (GF / V / NF) $8.50
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Add Yoghurt & Muesli $10.50
  • Loaf Ciabatta (Take Away) $ 6.20
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
  • S/Dough White (Take Away) $ 6.75
  • D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
  • S/Dough Wholemeal (Take Away) $ 6.75
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Burma Lane

Burma Lane

location

Address

118 Little Collins St, Melbourne VIC 3000

phone

Phone

0396158500

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
118 Little Collins St, Melbourne VIC 3000
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