Burnt Butter in South Melbourne Menu

Burnt Butter in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • -With croissant $12.50
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • -With toasted sourdough $11.50
  • Extra egg, relish $3.00
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • soft drinks 1.80
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • House selection of three $34.00
    • Served with fresh fruit, muscatel raisins and King Valley walnuts
  • J. Martin Jamon Iberico $30.00
    • Spain (30g) Aged 36 months
  • - Add to salumi board $12.00
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Flat iron steak, Madeira mushrooms, parmesan cream $34.00
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Muesli - w/fresh or poached fruit $ 8.50
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • An individual tasting plate of delicate desserts N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • - -
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • toasted muesli with fruit and yoghurt $11.50
  • Sandwich $7.50
  • Strawberries $15.50
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • Goji extra $2.00
  • Raisin toast $4.90
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • with Bacon $12.50
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • -Salad $5.00
  • -Avocado $1.00
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • -Tandoori chicken $6.00
  • -Lettuce $0.50
  • -Cucumber $0.50
  • -Eggplant $1.00
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Hash Brown $1.00
  • Fish Bite Box $7.90
    • 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
  • Snack Pack
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • Salad Box $-.90
    • 1 Fish, Chips & Choice of Salad
  • Prawn Box $11.90
    • 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
  • Mars Bar in Batter $3.00
  • Seafood Stick $2.00
  • Sauteed seasonal greens
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Chicken Bacon spinach cpring onions & BBQ sauce $20.00
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Valhalla Rutherglen Muscat $12.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Hand cut chips $9.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • MEREDITH GOATS FETA $4.50
  • ADD SPANISH JAMON $5.50
  • ADD CHORIZO $5.00
  • RAW KALE SALAD $7.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Bacon, Avocado & Cheese $7.30
  • Chicken Breast Salad $7.50
  • Chicken Breast $7.50
  • Chicken, Bacon, Avocado & Cheese $8.80
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Chicken Schnitzel Salad $7.90
  • Cheese $0.80
  • Bruschetta $11.9 / $14.9
    • Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
  • Big chips $7.00
    • With a lime mayonnaise
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • C & A $9.50
    • Roast chicken avocado
  • Porridge $11.50
    • With caramelised banana
  • with a traditional wood fired base
  • Coco pops $5.50
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Truffle Fries $9.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Rocket & Parmesan Salad $8.00
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Italian Lettuce Salad $7.50
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Burnt Butter

Burnt Butter

location

Address

316 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396965262

clock

Opened hours

Monday: 7:30AM - 3:00PM Tuesday: 7:30AM - 3:00PM Wednesday: 7:30AM - 3:00PM Thursday: 7:30AM - 3:00PM Friday: 7:30AM - 3:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
316 Clarendon St, South Melbourne, VIC, 3205, Australia
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