Address
316 Clarendon St, South Melbourne, VIC, 3205, Australia
Burnt Butter in South Melbourne Menu
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Burnt Butter in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.
Nearby Sample Menus
- -With croissant $12.50
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Croque madame $15.50
- Add a fried egg
-
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
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Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
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Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
- Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
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Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
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Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
- soft drinks 1.80
-
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
- Japanese tea 1.20
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
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9 Niku soba 8.30
- beef with thin buckwheat noodle soup
- miso soup 1.50
-
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
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Parmagiana $19.50
- Chicken or Veal
- SMALL $9.00
- MEDIUM $13.00
- MEDIUM $12.50
- FAMILY $20.00
- SMALL $9.50
- LARGE $12.00
- MEDIUM $13.00
- Jasmine Rice $3.00
-
Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
-
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
-
Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
- Soft Shell Crab (+) $5.00
- Clear Noodle broth $4.00
-
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
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Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream
- Hash brown, corn cake, hollandaise $ 3.50
- Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
- Pork belly, apple sauce & coleslaw $ 11.50
- Soup w/crusty bread N/A
- Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
- Spiced chicken coleslaw w/crispy poached egg $ 19.00
- Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
- Muesli - w/fresh or poached fruit $ 8.50
- Labna Breakfast $13.50
- With Poached Eggs $17.50
- Selection of seasonal Fruit $8.00
- Eggs and Bacon $10.90
- Maple syrup $14.50
- Grilled Mushrooms, tomato, baked beans or spinach $2.50
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Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
- Banana Walnut $16.00
- -Sundried tomato $1.00
- Poached eggs on toast with grilled ham, cheese & tomato $9.00
- -Large $5.60
-
-Cheese $4.50
- Two slices
- Salads
- -Sourdough $5.50
- -Muffin $3.50
- -Pineapple $1.00
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- Frittata of the Day w/ apple & beetroot relish & salad $16
- House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
- Fragrant Curry of the Day w/ jasmine rice $17
- House-made Banana Bread w/ spiced ricotta cheese $6
- Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
- Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
- Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
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28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
- 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- w/ Chicken or Beef $11.00
-
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
-
2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
-
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
-
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
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Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
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Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
-
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
- 300gm Kilcoy Porterhouse $32.00
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
-
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
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B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
- Vanilla creme brulee, chocolate ice cream $14.00
- Chocolate fondant, mint choc chip ice cream $14.00
- Chambers Muscadelle (Tokay) $10.50
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
- Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
- Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
- Calamari, squid ink aioli, herb salad $15.00
- WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
- HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- MEREDITH GOATS FETA $4.50
- ADD FETA $4.50
- PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
- Turkey Salad $7.50
-
New York $5.00
- Frankfurt, fried onion & tomato sauce
- Beetroot $0.80
- Chicken Breast $7.50
-
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
- Chicken, Bacon, Avocado & Cheese $8.80
- Chicken Kebab Salad $7.90
- Coriander $0.50
- Grilled roma tomatoes $3.00
- Soup of the day (see specials board) $9.90
-
Salami $9.50
- Calabrese salami peppers, rocket and swiss cheese
- Marinated fetta $3.50
- Scrambled eggs on daylesford sourdough $11.90
-
Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
- -extra ingredients- each $11.90
-
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
- Crushed potatoes with wine vinegar & black garlic $6.00
-
-Délice de bourgogne
- Triple cream brie (france)
-
-Saint porto
- Semi hard, washed rind, aromatic (sweden)
- Crab with tamarind & ginger $20.00
-
-Valdeon
- Blue vein matured in vine leaves (spain)
- Charred tomato salad with black garlic & sherry dressing $8.00
-
Marketers anti $15.00
- See the blackboard for today's selection
- Singapore shellfish stir fry $80.00
Burnt Butter
Phone
0396965262
Opened hours
Monday:
7:30AM - 3:00PM
Tuesday:
7:30AM - 3:00PM
Wednesday:
7:30AM - 3:00PM
Thursday:
7:30AM - 3:00PM
Friday:
7:30AM - 3:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
316 Clarendon St, South Melbourne, VIC, 3205, Australia
- South Melbourne Cafes Menus
- Inner Melbourne Cafes Menus