Burnt Fingers Cafe in Newport Menu

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Burnt Fingers Cafe in Newport has no menu available, but can choose from many other options such as Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing or - with chicken from Newport Arms Garden Bistro. Saigon City Vietnamese Seafood offers many options including Crispy Pan Cake (BanhXeo) and Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce.. The Newport includes a wide range like Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Amatriciana - Bacon, chilli and shallots in a napolitana sauce. and Bolognese - Traditional Italian meat sauce. from . Lucky & Peps Pizza Bar offers Cha Rice & Noodles and VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce..

Nearby Sample Menus

- with chicken $19
Kid’s pizza ham & cheese $10.90
Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
Grilled barramundi fillet with thyme roasted fennel, caramelised eschallots, potato, spanish capers & lemon butter sauce $25
Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
- with chicken $19
Prawn linguini with chilli, garlic, shallots, parsley, olive oil & parmesan $24

Sizzling Beef (Bo DiaNong) Stir fried beef with selected vegetables-served on sizzling plate. $15.80
Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
De-boned Chicken Wing (CanhGaDoiThit) (2 pieces) Chicken wings stuffed with special Vietnamese herbs. $9.00
Chicken with Cashew Nuts (Ga Hot Dieu) Stir fried chicken with cashew nuts and mixed vegetables. $14.80
Salt and Pepper Squid (Muc Rang Muoi) Fried squids with ginger. $16.80
Vegetarian Spring Roll (Cha GioChay) (4 pieces) Shallot, carrot, vermicelli, mushroom, onion. Deep fried and served with sauce. $7.20
Beef Salad (Bo Tai Chanh) Unique beef salad with Spanish onions. $13.80
Lemongrass Chicken (GaXaoXaOt) Stir fried chicken with vegetables and lemongrass, chilli and herbs. $13.80

Capsicum, fetta, herb arancini, tomato chutney $13
Szechuan bang bangchicken, bean shoot, coriander $21.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Mesculin, tomato, red onion $7

Steak Special - 250g Scotch fillet steak $22.90
BBQ Chicken Cheese, tomato, BBQ chicken. $13.00 / $15.50 / $21.00
Supreme Cheese, tomato, pepperoni, cabanossi, bacon, onion, mushrooms, capsicum, ham, olives, anchovies, oregano. $13.00 / $15.50 / $21.00
Marinara Cheese, tomato, prawns, anchovies, garlic. $13.00 / $15.50 / $21.00
Marinara - Mixed seafood, a touch of chilli, shallots in a tomato sauce. $15.50
Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. $20.90
Steak Dianne - 250g Scotch fillet steak with shallots, garlic, and a creamy Worcestershire sauce. $22.90
Veal Pizzaiola - Veal scallopini served with olives, oregano and napolitana sauce. $18.50

TORD MUN PLA (fish cake) Little dollops of redfish mousse fried with sweet chilli sauce served with salad and jasmine rice. Redfish mousse is made from blended redfish, red curry paste,kafflr li $ 7.9
SOFT SHELL CRAB Battered soft shell crab, lightly fried with salt & pepper dressed with garden salad serve with sweet chilli sauce. $ 11.9
TEMPURA PRAWN (4PCS) Golden & crispy Japanese style tasty whole prawn and vegetable with tempura sauce. $ 8.9
SOM DTUM Green papaya in the mortar and pestle with limejuice, green beans, peanut, chilli and cherry tomatoes. $ 10.9
SPRING WATER (600ml) $ 2.0
SCHWEPPES $ 3.0
CHINESE BROCCOLI Steam Chinese broccoli on top with oyster sauce $ 6.9
FRIED RICE Stir fry of rice with egg and vegetable. -

Cooked tuna pocket (2 pcs) $5.00
Miso soup $2.50
Medium sushi set (6 pcs of assorted nigiri & 6 pcs of assorted small roll) $13.50
Japanease hot green tea $2.50
Large sushi set (9 pcs of assorted nigiri & 6 pcs of assorted small roll) $17.50
Vege tempura nigiri (2 pcs) $3.50
Large california roll (8 pcs) (Fresh salmon, crab meat, avocado, cucumber, carrot & roe fish) $13.00
Chicken Katsu udon $13.50

Satay Chicken (4 pieces) Skewered and grilled chicken marinated in special Thai spices, serve with peanut satay sauce $8.90
Thai Duck Salad De-boned free range roasted duck mixed with Thai spicy sauce, sliced onions, chopped shallots and mints $18.90
Tofu & Vegetarian Curry Mixed vegetables, tofu in curry sauce of your choice $13.90
Tom Yum Vegetables & Tofu Mixed vegetables soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $7.90
BBQ Chicken (Gai Yang) Grilled marinated chicken fillets served with sweet chilli sauce $14.90
Chiang Mai Prawns Chiang Mai style curry - creamy coconut milk, vegetables and herbs $17.90
Garlic King Prawns Stir fried prawns with garlic & pepper and leek $17.90
Jungle Curry Hot & spicy Thai country style curry without coconut milk, cooked with vegetables and Thai herbs -