Burraneer Bakery & Deli in Cronulla Menu

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Burraneer Bakery & Deli in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Pan seared scallops with pork and pistachio rillette and carrot puree $24
Pan seared scallops with pork and pistachio rillette and carrot puree -
Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
- 2 glasses $6
Degustation Menu $110pp
All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
Entrees -
Chocolate sprayed vanilla custard cylinder with fresh raspberries, vanilla ice cream, raspberry and coconut ice cream, raspberry jelly and raspberry meringue $18

- Battered $6.70
Banana Fritter $3.40
- Grilled $7.70
Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
Atlantic Salmon Fillet Grilled $11.90
Garden Salad Reg $5.50 / Large $7.50
Chiko Roll $2.80
Flathead Fillet $11.90

Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
Chips $6.00
Crispy semolina squid, roasted garlic aioli $19.00
Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00

SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
Our daily bread - whole/half $6.50 / $3.50
Marinated feta & mixed olives $6
Sauteed broccolini, ancho chilli oil, almonds $9
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50

Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea

- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2013 mahi pinot gris Glass $10
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- (without bug for a vegetarian option) $24
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12

Chicken skewers & 'Deep Spring' 500mL N/A
Banana Bread $3
Blueberry Almond Tart $3.80
Choc Mint Slice $2
Florentine $3.50
Custard Tart $2.70
Hedgehog Slice $2.60
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A

Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
Croissants - Plain Almond $4.50
Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Croissants - Homemade Choc Croissant W/ Butter $6.50
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90

Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
Cara Maria Flamed in brandy with cream, avocado, green peppercorns, bacon and prawns $20.00
Carbonara Bacon, shallots, eggs and cream $15.00
Zuppa (Soup of the Day) $7.00
Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00

Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Summer berry pudding with clotted cream $11
Thai spiced coconut chicken skewers with fragrant herb salad $11
Mixed Marinated Olives (v) (gf) $8
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Haloumi with cracked pepper and lemon (v) (gf) $11
Spicy Chicken Empanades $11
Pulled Pork and Coleslaw sliders $11

Gravy Small: $2.20, Medium: $3.20, Large: $4.20
Rice Pudding $3.50
Grilled Fish $7.50
Roast Pork $6.90
1/4 Chicken Roast Dinner $12.90
Fish & Salad - with salad selection of your choice. $12.90
Large $10.50
Chicken Schnitzel $5.20

White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50

Greek Salad $12.0
Olives $5.0
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
Pita Bread - plain or olive $4.0 - $5.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0

Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Fried Rice Thai style fried rice with lots of fresh vegetables. -
Royal Fried Rice Special fried rice with corn, vegetables and cashew nuts. -
- -
Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -

* Tostada (Beef, Chicken OR Prawn) -
Mini Cheese Nachos (With Beef also) $8.50
Salsa Dip $10.90
Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
Burritos Soft Flour & Sun Dried Tomato Tortilla - Served with salad, wrapped with Mexican beans, rice, onions, capsicum & your choice of filling below: -
Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
Garlic or Herb Bread (2PCS) $3.50