Bus Stop Expresso in Marrickville Menu

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Bus Stop Expresso in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Potatoes scallops $0.90 each
- Tzatziki, grated cheese, Tabouli, Hommus $1.00
Lamb $9.90
Egg $7.10
Chicken $15.00
Greek Small $4.80 / Large $5.80
Souvlaki Chicken or lamb $9.90
Lamb $15.00

Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
- with grilled chicken or smoked salmon $18
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10

Blueberry $25.95
A Little Sin $9.95
Chocolate Dipped Strawberries $1.5
Caribbean Dream $30.95
Number Cakes $46.95
Fruit Flan $28.95
Carrot Cake $26.95
Strawberry $25.95

Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
Camarao com alho (Garlic prawns) $ 16.00
Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00

Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Deep Fried fresh Snapper served with Ginger or Tamarind Sauce – Ca Chien Nuoc Mam Gung Flash fried for crispy skin and moist flesh. This is a tasty and popular dish. $35
Crispy Fried Egg Noodles smothered with your choice of vegetables, meat and seafood, or vegetables and seafood, or vegetables only. Chilli optional. -
Entrees: Vegetable Steam Boat – Lau Chay Mixed vegetables and tofu cooked at your table in a delicious broth. -
OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
Little Rice Cakes – Banh Khot (6 cakes) This traditional Southern dish is rarely served in Australia. It required a skilful technique to create the velvety texture and creamy taste. $13.5
Stir Fried Prawns with choice of sate, curry or mixed vegetables Tom Sate, Cari, Xao Rau $22.5
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -