Bush Inn Hotel in Geelong Menu

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Bush Inn Hotel in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Sweets $1.50
1/2 chicken $12.00
with your choice of pork, lamb, beef, chicken $6.00
Beef croquette $2.00
-large $15.00
Beef $20.00
Hot vegetables $6.00
-Pork

Meat Lovers - Tomato, BBQ sauce, ham bacon and mild salami. Sml $10.00 /Med $14.50 / Lge $17.00 /Xlg $19.0
Papalina - Mushrooms, bacon, and cream Small $13.50 / Large $15.50
Eggplant Dolma $5.00
Pot Of Tea $4.00
Vegetarian - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $15.50
Falafel Souvlaki - vegetarian balls in Turkish Bread $10.50
TB-Herbs Small $5.00 / Large $7.50
Soft Drinks Cans $3.50

Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
Mixed Vegetables - Small/Large $9.80/$13.00
King Prawns with Curry Sauce $32.00
Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
Duck Meat Fried Rice - Small/Large $8.00/$16.00
Diced Chicken with Curry Sauce $24.00
Eye Fillet with Black Pepper Sauce $34.00
Sautéed King Prawns with Ginger Sauce $32.00

Grilled chicken breast with tomato, leek and a lemon dressing… $29
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
Warm Mt Zero olives… $9
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Steamed local mussels with tomato, chilli, garlic & coriander…. $18

Soup & fresh bread MP
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Spiced nuts $4.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Free-range eggs on toast (fried, poached or scrambled) $8.50
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00

Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Steamed Vegetables $7

Caramel $25.95
Chocolate Dipped Strawberries $1.5
Chocolate Chip $25.95
Black Forest Torte $29.95
French Vanilla $23.95
Passionfruit $25.95
Number Cakes $46.95
Continental Apple Cake $26.95

Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
- Add chicken $4.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00

Calamari Salad $14.50
Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00
Bacon & Egg Focaccia & Coffee $12.00
Smashed Avo w Poached Egg $11.00
Vege Breakfast $14.00
Salmon Pattie & Salad $9.50
Chicken Schnitzel & Chips $14.50

Khao Pad Phrik Spicy fried rice with Chilli Past -
Steamed Coconut Rice Small $4.00 / Large $5.00
Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
Gluay Teaw Rice Noodle Soup with Vegetables -
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
Roti Bread with Satay Sauce $4.50
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00