Address
119 Macleay St, Potts Point, NSW, 2011, Australia
Busshari Restaurant in Potts Point Menu
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SIDE DISHES- Japanese Pickles $6
- Green Beans w sesame sauce $6.5
- Edamame Soy Beans $6.5
- Agedashi Tofu $8
- Gyoza-Japanese style pan fried pork dumpling (4pcs) $9
- Roast Duck Breast $19
- Miso Soup $5.5
SALADS- Garden Salad $7
- White Raddish Salad $10
- Seaweed & Tofu Salad $11
- Seafood Sashimi & Seasonal Vegetable Salad $24
FROM THE KITCHEN- Wagyu Beef Sizzling Tobanyaki $31
- Seafood Sizzling Tobanyaki $31
- Grilled Scampi $23
- Teriyaki Chicken served w seasonal vegetables $19
- Teriyaki Fish of the day $19
- Pork Belly Kakuni $19
- Grilled Oyster w miso infused sauce (4pcs) $16
- Grilled Eggplant topped w miso paste $14
LIGHTLY BATTERED- Assorted Seafood & Vegetable Tempura $26
- Seasonal Vegetable Tempura $19
- Karaage Chicken on Harusame Noodle Nest $17
- Prawn Tempura (4pcs) $18
- Soft Shell Crab Karaage $18
- Squid Tempura (6pcs) $12
- Octopus Tempura (8pcs) $12
- Fried Oyster (3pcs) $12
- Japanese Sweet Potato Tempura $11
JAPANESE NOODLE DISHES- Soba & Somen $19
- Prawn Tempura Udon $18
- Karaage Chicken Udon $18
- Vegetable Tempura Udon $16
- Udon (Japanese noodle soup) $12
SASHIMI- Chef's Selection Sashimi plate $32
- Ocean Trout Sashimi (8pcs) $18
- Tuna Sashimi (8pcs) $21
- Fish of the Day Carpaccio $19
- Fresh Oyster w salmon caviar & dashi vinaigrette jelly $3.5/ea
NIGIRI SUSHI- Chef's Selection Sushi Plate $31
- Omlette-gyoku $4
- Cucumber Roll-kappa maki $4
- Cuttlefish-ika $5
- Tuna Roll-tekka maki $5
- Trevally-shima aji $5
- Eel-unagi $6
- Flying Fih Roe-tobiko $6
- Kingfish-hiramasa $6
- Ocean Trout-umimasu $6
- Scallop-hotate $6
- Bonito-katsuo $6
- King Prawn-kurumaebi $7
- Ocean Trout Belly-umimasu toro $7
- Oyster-kaki $7
- Tuna-maguro $7
- King Crab-taraba gani $8
- Salmon Caviar-ikura $8
- Scampi-tenagaebi $8
SUSHI ROLL- Busshari Veggie $15
- Californian $16
- Dragon $16
- Prawn Tempura $16
- Tasmanian $16
- Spider $17
- Rainbow $17
- Dynamite $17
HAND ROLL- Tuna, Avocado, Cucumber $7.50
- Prawn Tempura, Cucumber & Japanese Mayonnaise $7.50
- Ocean Trout. Avocado, Cucumber $7
- Grilled Eel, Cucumber, Omlette & Sweet Soy Sauce $7
DESSERTS- Green Tea Ice Cream $6.50
- Black Sesame Ice Cream $6.50
- Coconut Ice Cream $6.50
- Vanilla Ice Cream $6.50
- Rock Melon Sorbet $6.50
- Plum Wine Sorbet $6.50
- Pumpkin Mousse Brulee $7.50
- Sesame Tart $7.50
- Mont Blanc aux Marrons-chestnutt puree w vanilla mousse $9
- Anmitsu-traditional Japanese style parfait $8
- Dessert Platter $15
Nearby Sample Menus
- Hokkien Noodle stir fried yellow noodle with mixed vegetables and egg N/A
- Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50
- Stir fried pumpkin with snow peas, mushrooms, egg N/A
- Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
- Chicken satay with peanut sauce $ 2.50 each
- Fish Cake $ 2.00 each
- Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
- Tofu and mixed vegetables stir fried with chilli N/A
- - Salmon Roll $0.50
- - King Prawn Teriyaki $3.50
- Vegetable Roll $4.00
- - Salmon Tempura Roll $0.50
- Soft Shell Crab Tempura $9.50
- Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) $11.00
- Oyster Katsu 2p $4.00
- Deep Fried Prawn Sushi 2p $4.00
- Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
- Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
- Homemade Quiche or Frittata - see display for today's offer $8.00
- Beef with Satay Sauce and Rice $8.90
- Steam Mix Vegetable with Oyster Sauce $9.90
- Combination Chop Suey $15.90
- Dry Fried Tofu with Salt & Pepper $12.90
- Ma Po Tofu $12.90
- Mix Entree 2 Dim Sim, 2 Spring Roll, 2 Sesame Prawn $8.90
- Chow Mein with Oyster Sauce $8.90
- Dim Sim (6) (Steamed or Fried) $8.90
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- See our specials menu to see today's freshly made salad N/A
- Bacon and Egg Roll $8
- Pesto Scrambled Eggs $12
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Busshari Restaurant
Phone
0293574555
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Japanese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
119 Macleay St, Potts Point, NSW, 2011, Australia
- Potts Point Japanese Menus
- Inner Sydney Japanese Menus