Address
119 Macleay St, Potts Point, NSW, 2011, Australia
Busshari Restaurant in Potts Point Menu
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SIDE DISHES- Japanese Pickles $6
- Green Beans w sesame sauce $6.5
- Edamame Soy Beans $6.5
- Agedashi Tofu $8
- Gyoza-Japanese style pan fried pork dumpling (4pcs) $9
- Roast Duck Breast $19
- Miso Soup $5.5
SALADS- Garden Salad $7
- White Raddish Salad $10
- Seaweed & Tofu Salad $11
- Seafood Sashimi & Seasonal Vegetable Salad $24
FROM THE KITCHEN- Wagyu Beef Sizzling Tobanyaki $31
- Seafood Sizzling Tobanyaki $31
- Grilled Scampi $23
- Teriyaki Chicken served w seasonal vegetables $19
- Teriyaki Fish of the day $19
- Pork Belly Kakuni $19
- Grilled Oyster w miso infused sauce (4pcs) $16
- Grilled Eggplant topped w miso paste $14
LIGHTLY BATTERED- Assorted Seafood & Vegetable Tempura $26
- Seasonal Vegetable Tempura $19
- Karaage Chicken on Harusame Noodle Nest $17
- Prawn Tempura (4pcs) $18
- Soft Shell Crab Karaage $18
- Squid Tempura (6pcs) $12
- Octopus Tempura (8pcs) $12
- Fried Oyster (3pcs) $12
- Japanese Sweet Potato Tempura $11
JAPANESE NOODLE DISHES- Soba & Somen $19
- Prawn Tempura Udon $18
- Karaage Chicken Udon $18
- Vegetable Tempura Udon $16
- Udon (Japanese noodle soup) $12
SASHIMI- Chef's Selection Sashimi plate $32
- Ocean Trout Sashimi (8pcs) $18
- Tuna Sashimi (8pcs) $21
- Fish of the Day Carpaccio $19
- Fresh Oyster w salmon caviar & dashi vinaigrette jelly $3.5/ea
NIGIRI SUSHI- Chef's Selection Sushi Plate $31
- Omlette-gyoku $4
- Cucumber Roll-kappa maki $4
- Cuttlefish-ika $5
- Tuna Roll-tekka maki $5
- Trevally-shima aji $5
- Eel-unagi $6
- Flying Fih Roe-tobiko $6
- Kingfish-hiramasa $6
- Ocean Trout-umimasu $6
- Scallop-hotate $6
- Bonito-katsuo $6
- King Prawn-kurumaebi $7
- Ocean Trout Belly-umimasu toro $7
- Oyster-kaki $7
- Tuna-maguro $7
- King Crab-taraba gani $8
- Salmon Caviar-ikura $8
- Scampi-tenagaebi $8
SUSHI ROLL- Busshari Veggie $15
- Californian $16
- Dragon $16
- Prawn Tempura $16
- Tasmanian $16
- Spider $17
- Rainbow $17
- Dynamite $17
HAND ROLL- Tuna, Avocado, Cucumber $7.50
- Prawn Tempura, Cucumber & Japanese Mayonnaise $7.50
- Ocean Trout. Avocado, Cucumber $7
- Grilled Eel, Cucumber, Omlette & Sweet Soy Sauce $7
DESSERTS- Green Tea Ice Cream $6.50
- Black Sesame Ice Cream $6.50
- Coconut Ice Cream $6.50
- Vanilla Ice Cream $6.50
- Rock Melon Sorbet $6.50
- Plum Wine Sorbet $6.50
- Pumpkin Mousse Brulee $7.50
- Sesame Tart $7.50
- Mont Blanc aux Marrons-chestnutt puree w vanilla mousse $9
- Anmitsu-traditional Japanese style parfait $8
- Dessert Platter $15
Nearby Sample Menus
- Chicken $ 9.00
- Mixed vegetables and tofu $ 10.00
- Deep fried tofu $ 2.00
- Stir fried eggplant, mixed vegetables and tofu with fresh basil N/A
- Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50
- Mixed vegetables and tofu $ 10.00
- Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
- Curry puff (all vegetables) $ 2.00 each
- Karaage Chicken Salad $8.50
- - Salmon Tempura Roll $0.50
- Sushi or Sashimi and Tempura (L) $14.50 / (D) $18.00
- Miso Soup $1.50
- Karaage Chicken $7.00
- Eel on Rice (L) $14.00 / (D) $14.50
- Salmon and Avocado $3.50
- Chicken Teriyaki (L) $8.50 / (D) $9.00
- Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- Low Fat Sweetbreads $4.50
- Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
- Gourmet Pies - see display $7.00
- Freshly Baked Muffins $4.50
- Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
- Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
- Curry Triangle (12) $7.90
- Stir Fried Mix Vegetable & Rice $7.90
- Fried Rice Small $5.90 / Large $6.90
- Long Soup (Noodles) $4.00
- Sweet Corn Soup $4.00
- King Prawn with Szechuan Sauce $18.90
- King Prawn with Garlic Sauce $18.90
- Pork Fillet with Satay Sauce $12.90
- Bacon and Egg Roll $8
- See our specials menu to see today's freshly made salad N/A
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Pesto Scrambled Eggs $12
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Busshari Restaurant
Phone
0293574555
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Japanese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
119 Macleay St, Potts Point, NSW, 2011, Australia
- Potts Point Japanese Menus
- Inner Sydney Japanese Menus