Buth Kade Rice & Curry in Dandenong Menu

Calabrese
- Tomato, Cheese, Hot Salami, Capsicum, Fresh Tomato, Kalamata Olives, Garlic
Carbonara $12
- Egg, Mushrooms, Bacon, Spring Onions In Cream Sauce
Red Devil
- Tomato, Cheese, Ham, Hot Salami, Capsicum, Spanish Onion
Fungi $12
- Spring Onions Extra Mushrooms In White Wine Cream Sauce
Tropical
- Tomato, Cheese, Ham, Pineapple
Garlic Prawns
- Tomato, Cheese, Extra Prawns, Garlic
Cleeland Pizza
- Tomato, Cheese, Ham, Hot Salami, Mushrooms, Capsicum, Spanish Onions
Large $12

Vegetable biryani $8.50
- Rice cooked with spices & fresh vegetables
Paneer dosa $7.50
Chicken tikka masala $10.00
- Chicken tikka cooked with onion, capsicum & tomatoes
Mango kulfi $4.00
Chicken saag $9.50
- Boneless chicken cooked with freshly creamy spinach
Chicken jhal frazie $10.00
- Chicken cooked with onion, capsicum & tomatoes
Salad $4.00
Plain dosa $6.50

8. Tandoori Mix (8 pieces) $15.00
- Seekh Kebab, Tandoori Chicken and Chicken Tikka
4. Lamb Cutlet/Chop $12.50
- Lamb chops marinated in spices & cooked in clay oven
(Half) $8.00
9. Chicken Curry $9.00
- Chicken pieces cooked in a spicy sauce
13. Chicken Saag $9.50
- Chicken fillet pieces tenderly cooked with onions, tomatoes, spices and spinach
7. Seekh Kebab (2 pieces) $7.50
- Mince lamb marinated with special spices
12. Butter Chicken $9.50
- Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
2. Mixed Vegetable Pakora (4 pieces) $5.50
- Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger

Chicken Malai Kebab (5 pcs)
- Boneless pieces of chicken marinated in cream & spices and barbequed in a tandoori oven
Paratha $2.00
Fish Curry $11.50
- Traditional fish curry cooked in Hyderabadi / Madras style
- Small $7.00
Veggie Fried Rice $11.50
Palak Chicken
- Chicken curry with spinach
- Large $12.50
- Large $12.50

Lobster Roll - Two warm buttered bread rolls filled with a light & delicious mix of sautéed lobster, fresh shallots, watercress & a creamy Japanese style mayonnaise $19.50
Chocolate $6.00
Mexican Coffee, coffee, Kahlua & whipped cream $10.50
Calamari - Calamari dusted in lemon pepper flour on a bed of wild rocket & onion, served with tartare sauce $15.50
Sizzling Garlic Prawns - Six lightly sautéed prawns finished in olive oil & garlic, seasoned with sea salt, served on a sizzle plate with toasted bread $16.50
Chocolate Pudding - Our chef’s own pudding served warm with chocolate sauce & vanilla ice-cream $13.50
Banana $6.00
Chinotto, Aranciata, Rossa, Limonata $4.60

Mixed Grill $33.0
- Grilled Lamb chop, sausage, chicken tenderloin, steak, grilled tomato, grilled mushrooms topped with an egg and bacon with your choice of gravy finished with chips and salad. All steaks come with your choice of two of the following: Chips, salad, vegetables, mash or roasted potatoes.
Cajun Calamari Salad $19.5
- Tender flash fried calamari, dusted in Cajun spice, served on a rocket salad with citrus aioli
Battered Onion Rings 3.0 $3.0
Chicken Parma Burger $14.0
- With lettuce, tomato, ham, Napoli sauce, melted cheese in a brioche bun
Chicken schnitzel and chips price above
Bruschetta $11.0
- Toasted ciabatta topped with a mix of tomato, Spanish, onion, fresh basil and feta cheese, finished with balsamic glaze
300gm Scotch $19
Spaghetti bolognaise price above

NOODLE RICE $3.50
DHAL (SOUP) LENTILS COOKED WITH HERBS AND SPICES $8.00
CHICKEN CHOW MEIN CHICKEN FILLET COOKED WITH NOODLES & VEGGIE'S $14.00
SHAZMEEN LAMB CURRY BONELESS LAMB COOKED IN SPICES. $14.00
ALOO CHICKEN TENDER CHICKEN COOKED WITH POTATO, HERBS & SPICES $14.00
CHICKEN PALAU CHICKEN PIECES COOKED WITH TRADITIONAL SPICE AND RICE SERVED WITH CHUTNEY $10.00
JACK FRUIT CURRY(SEASONAL) $9.00
VAKALOLO Steamed Coconut & Cassava $3.00

Mantu (8 pieces) Minced lamb w onion & spices wrapped in pastry w yoghurt $14.00
Tikka kebab (Lamb cubes) $14.00
Entrees - Samosa / Borani Banjan / Mantu / Qabuli Palao / Afghan Naan / Garlic Naan / Salad / Raita & Chutney -
Brani Boneless chicken stuffed with herbs & spices $3.00
Tandoori Platter (Chef's Special) Combination of tandoori meats & fish from the clay oven $16.00
Chicken Tikka Boneless chicken marinated in yoghurt, ginger, garlic, herbs & spices, cooked in tandoori oven, served with salad & chutney $11.90
Mango Lassi $3.00
Korma Sabze Irani tender pieces of lamb cooked with spinach, coriander, tomato, herbs & spices, served with rice $16.00

Chicken Tikka (Serves 4P) - Boneless chicken marinated with spicy yoghurt and cooked in tandoor served on sizzle plate $9.00
Mix Vegetable Curry (1 Serves) - Mix vegetables cooked in yoghurt & spices $11.00
Mango Lassi - Blended mango and yoghurt sugar $3.50
Fish Vindaloo (1 Serves) - Boneless fish cooked in vindaloo and curry sauce $15.00
Shahi Paneer (1 Serves) - Cottage cheese cooked in cashew, tomato gravy and cream $12.00
Matter Paneer (1 Serves) - Cottage cheese cooked in cashew & tomato gravy $11.00
Bhuna Gost (1 Serves) - Lamb cooked with chopped onion, pure ghee, oriented herbs and in thick keema gravy $13.00
Lacha Parota (Each) - Whole meal flakey bread $4.00

HAM & CHEESE - Smoked leg ham & mozzarella n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SIMPLY CHEESE - Lots of mozzarella n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a

Nearby Sample Menus