Buttered Bun in North Wollongong Menu

Coffee is great and food is freshly made in front of your eyes.

Nearby Sample Menus

Smoked chipolatas $3.00
Sautéed mushroom $3.00
Smoked salmon $4.00
Pesto crusted salmon fillet served with baked kumara, asparagus and spinach, topped with hollandaise sauce $26.90
Eggs on toast $7.50
- Poached / scrambled / fried
Toast $4.00
- White / wholemeal / wholegrain / sourdough / turkish / dark rye / gluten free
Ciabatta bruschetta with tomato & basil or roasted capsicum & marinated fetta $7.50
Seasoned potato chips $6.50

Sweetcorn cappuccino soup (V) $19.00
- With leek and ricotta tart with pomegranate jelly
Herb marinated pork tenderloin
Vegetarian laksa (V, DF, LG) $28.00
- With rice noodles and crisp tofu
French vanilla and rose tea panna cotta (LG) $14.00
- With blackcurrant jelly
Fig date and apple steamed pudding $14.00
- With violet crumble ice cream
GF= gluten free / DF= dairy free / V= vegetarian / LG= low gluten
Cinnamon smoked beef fillet mignon (DF, LG) $47.00
- With grilled asparagus, confit tomato and truffle jus
Mixed seasonal vegetables (V, LG) $10.00

TOASTED TURKISH MELT * served open and toasted, with side salad -
BREADS TOASTED -
MUDCATS TRIFLE Mudcats blend of natural muesli, layered with berry sauce and yoghurt, topped with dried cranberries and pumpkin seed crumble $10.00
- SMOKED HAM, mustard pickles, Swiss Cheese $13.90
- CAJUN CHICKEN, aioli and mozzarella cheese*new $14.50
SWEET POTATO SALAD*new fetta cheese, baby rocket, cherry tomato's, with Spanish onion, grisinni and pomegranate dressing $14.90
SMOKED SALMON $4.00
- Turkish Raisin or Turkish Cinnamon $4.00

BREAKFAST BURGER $16.00
- A grilled sausage patty combined with fresh tomato, avocado, halloumi cheese & RASHAYS tomato chili jam on a brioche bun
WAFFLE WITH NUTELLA $11.00
- A divine Belgian chocolate chip waffle topped with warm Nutella® & creamy vanilla ice cream
CHOCOLATE BROWNIE $7.00
- A rich milk chocolate & crunchy walnut brownie topped with creamy vanilla ice cream
ANGUS BEEF LASAGNA $22.00
- Angus beef bolognese & fresh pasta sheets in a creamy béchamel sauce topped with a blend of mozzarella & Reggiano parmesan cheese baked
BROWNIE WITH CRUSHED OREO® $9.00
- A rich milk chocolate & crunchy walnut brownie covered in warm double chocolate fudge topped with crushed Oreo® cookie crumble & creamy vanila
SCHNITZEL FETTUCCINE $23.00
- Our signature RASHAYS creamy mushroom fettuccine topped with our hand-crumbed chicken schnitzel
OVEN-BAKED EGGS ON TOAST $10.00
- Oven-baked eggs, toasted ciabatta bread, crunchy hash browns, baby spinach & housemade chili tomato jam
CHEESECAKE TOPPED WITH MARS ® BAR $15.00
- Double baked Mars® Bar cheesecake with sweet caramel fudge, roasted nuts & a decadent chocolate ganache on a chocolate biscuit base topped with cream

Sides: chips or salad $3.00
Greek Baklava $3.50
Pavlova (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
Lemon Tart (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
Banoffi Tart $5.00
Cabbage Meat - rolled w/ rice, mince, tomato, onion & herbs $14.90
Vegetarian for One - hommous, baba ghanoug, tabouli, vegetarian vine & cabbage rolls, falafel, cabbage & wheat, & majadra (lentil & rice) $20.00
Traditional Salad (white/brown/ciabatta) $6.90

Barramundi Nick wild barramundi fillet marinated w coconut milk, lime & ginger pan roasted & topped w our famous Nick sauce $32.9
Live Queensland Mud Crab (when available) served w rice & your choice of chilli, ginger or garlic cream sauce Market Price
Thai Chilli & Lime with Thai chilli spices & lime $26.5 / $16.5
Pork Belly 12 hour slow roasted w red cabbage, confit of kipfler potatoes, served on mint pea puree w an apple & port jus $32.5
Cold Seafood Platter for One ½ Western Australian lobster, blue swimmer crab, natural oysters, fresh prawns, smoked salmon served w fresh seasonal fruit $69
Emmanuel grilled with fresh snapper , spicy avocado & shaved haloumi $29.9 / $19.5
Yabby & Prawn Ravioli homemade pasta discs stuffed w fresh yabby & prawn w beurre noir, baby rocket & pine nuts $22.8
Salt & Pepper Seafood barramundi pieces, scallops, prawns & calamari, golden fried served w hand cut fries, garden salad, Thai sweet chilli & lime aioli $33.8

Tom Kha (Entree) $7.00
- A tender Thai soup in a coconut milk base
Calamari Rings (6 Pcs) $7.50
- Deep fried calamari rings served with sweet chilli sauce
Mushrooms and Tofu Salads $14.00
- Mixed mushroom with tomato, cucumber, coriander, mint leaves, red onion and shallots with special hot and sour sauce
Pad Thai $14.50
Angel King Prawns $17.50
- Deep fried king prawn on top crispy noodle with sweet chilli sauce
Tom Yum (Entree) $7.00
- The most popular traditional Thai hot and sour soup cooked with straw mushroom, lemongrass, lime leaves and coriander
Vegetarian Spring Rolls (4 Pcs) $7.00
- Stir-fried mixed vegetables (carrot, cabbage) clear noodles and folded into a spring roll pastry and deep fried
Tom Kha (Main) $14.00
- A tender Thai soup in a coconut milk base

Cinnamon smoked beef fillet mignon $47.00
- with grilled asparagus, confit tomato, and truffle jus
Baby squid on lime and vegetable fried rice $19.00/$29.00
- with yellow curry coconut cream
Confit quail breast $21.00
- with black pudding, balsamic carrots, and quinoa salad
Mixed seasonal vegetables $10.00
Beer battered chips $10.00
French vanilla and rose tea panacotta $14.00
- with blackcurrant jelly
Fig date and apple steamed pudding $14.00
- with violet crumble ice cream
Porcini and shimeji mushroom risotto $20.00/$30.00
- with chestnuts and pancetta