Buzzzbar Cafe in Newtown Menu

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Buzzzbar Cafe in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
SALT AND PEPPER KALAMARI - lightly fried $15.00
OLIVES - mixed olives in olive oil and oregano herb $4.00
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
MUSSELS IN RICH SALSA - served with crusty bread $16.00
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50

Half served subtract $1.50
Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- Bacon or Salmon, avocado $17.50
- Balsamic Mushrooms Roasted Tomatoes N/A
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Bacon Sausage Potato Cake Spinach Beans Ham N/A
Free Range Eggs on Toast N/A
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20

Baked shredded fresh lemon pie N/A
Gooey caramel & choc ganache N/A
Classic mushy peas N/A
Mex chicken with sour cream & kidney beans N/A
Double roasters specialty coffee large $4.00
Sweet roasted duck with seasonal vegetables N/A
Apple & mixed berry pie N/A
Sour cherry pie N/A

Garlic Mash Potato $6.50
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Courthouse Calamari - with lemon pepper, & aioli $7
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50

Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Ebi Katsu Roll (prawn stick roll) $3.50
Salmon & Avocado Roll $4.00
Salmon & Avocado $4.00
Unatama (eel & egg) $4.50
Creamy Croquette $4.00
Tuna Salad & Avocado Roll $4.00
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50

Porridge - with Poached Fruits $7.50
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50

Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
Seasoned potato wedges Served with sweet chilli and sour cream $8.5
Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9
Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9

Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
Herb Bread $3.60
Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce $19.00
Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom $29.90
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Garlic Bread $3.60
Bruschetta $8.00

NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A