Byron Bay Hot Bread Kitchen in Byron Bay Menu

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Currently there is no menu available for Byron Bay Hot Bread Kitchen in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

CHEESE BOARD imported & local cheese, nuts & quince $17.5
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50
Toasted Sandwich ham, cheese & mustard $10.50
Fresh Fish From The Market pan fried fillet, marinated with lemon myrtle, lime zest kefir lime, citrus salad & crab cracker $21.50
- house made baked beans $3.50
- Grilled frsh Fillet with Chips & Salad $15

Pineapple Fritters $1.10
Seafood Basket N/A
Sausage Rolls N/A
Steak Works burger $7.30
Prawn Cutlets $1.20
Large Dim Sims $1.90
Seafood Sticks $0.60
Fish Cakes $2.20

Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
BBQ Chicken - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lindt Choc Brownie $4.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Veggie chips $11
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
Parma ham - Chilled rockmelon, lavender infused honey $22
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17

Mixed dozen - choice of three from above $31.00
House baked croissant - bangalow ham and aged cheddar $12.00
Fish pie - roasted fish in a creamy onion sauce with a side of steamed green vegetables $30.00
Chocolate fondant - marmalade, espresso ice cream $13.00
Chamomile $3.80
Flat white $3.80
Local finger lime & chipotle mayo $17.00/$31.00
Big vegetarian breakfast - roast tomatoes, herb and cheddar rosti, field mushrooms, avocado, baby spinach and eggs fried, poached or scrambled on toast $17.00