Byron Pizza in Byron Bay Menu

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Currently there is no menu available for Byron Pizza in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- Sides grilled tomatoes · ham · potato rosti · spinach $3.00
B.L.A.T. Sandwich bacon, lettuce, avocado & tomato $12.00
- large chips $8.00
- Grilled Chicken Breast with Chips & Salad $15
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
- free range egg · bacon · avocado · sausage · mushrooms $3.50
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50
House Smoked Duck Breast with baked beetroot, seasonal greens & kipfler potatoes $24.50

Wedges chicken chips $3.70
Crumbed Oysters N/A
Hawaiin burger $6.10
Seafood Basket N/A
Double Bacon $6.20
Chicken Nuggets $5.00
Steak Sandwich $5.70
Chips 'n' Gravy $2.90

Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lindt Choc Brownie $4.00

Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Parma ham - Chilled rockmelon, lavender infused honey $22
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21

Ricotta hotcakes - blueberry syrup & pistachio butter $15.00
Fish pie - roasted fish in a creamy onion sauce with a side of steamed green vegetables $30.00
Crumbed calamari - with salad and chips $12.00
Jam, vegemite, local honey, marmalade $1.00
Affogato - shot of espresso with vanilla ice cream & biscotti with frangelico, baileys, kahlua, or amaretto add $8 $8.00
Chocolate fondant - marmalade, espresso ice cream $13.00
Share plate - dips, local cured meats, olives, and marinated vegetables, warm breads & crostini $23.00
Fish of the day - chefs special, changing daily with market prices $33.00