C B D in Melbourne Menu

Are you the owner? Manage this listing for free.

C B D in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Wagamama includes a wide range like Beef Yakitori three skewers of marinated grilled beef or Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers Koko Black and Homemade Dr. Marty's Crumpets.

Nearby Sample Menus

Sesame prwan toast
Pork ribs in shang-hai style $23.80
Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
Prawns in cantonese sauce
Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
Steamed oyster with garlic and black bean sauce $34.80
Northern spicy chicken $23.80
- A dish from northern china, chicken with special sauce & brown bean paste
Scallops in light batter sweet and sour $31.80

ICE CREAM OF THE DAY 8.00
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
LUCY’S ROTI BREAD 5.00

Potluck stew with hams baked beans (2-3 people) $36.00
Teriyaki chicken $15.50
Octopus BBQ $15.50
Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
Prawn congee $16.00
Prawn tempura $12.00
California roll $10.00
- Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
Stir fried spicy octopus $14.00

SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

Fish Ball
Step 1 Select Soup Base
$5.50 (2 Rolls)
Curry Chicken
Chicken Corn Soup $3.00each
(Small) (Large)
Chicken
Vegetarian

50 pcs party pack
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
Flavoured
Combo
- Drink + chips or salad
-6pcs $5.95
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
-6pcs $6.95
Lemon

Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
House made Dips, flat bread and turkish (G*) $19.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Soup of the Day, crusty bread (G*) $12.50
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50

Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Wilted spinach $9.50
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
House made brandied duck liver pâté,cornichons $16.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50

LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
FISH OF THE DAY Market Price
- See our Chef's Specials
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.

SCHNITZ DIPS - Ranch $1.00
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
SCHNITZ DIPS - BBQ 50¢
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
SCHNITZ DIPS - Chilli Aioli $1.00
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90

American BBQ pulled pork $7.50
Field mushroom, taleggio cheese & spinach $9.00
Toasted bacon & egg sandwich $7.00
Tandoori chicken, yogurt, cucumber & lettuce $9.00
*BOTTLED JUICE Orange OR Blood Orange
Grilled vegetables, ricotta & spinach $9.00
Poached pear, walnut & maple syrup
Apple, cinnamon & raisin & double cream

Braised Pork Belly La Mian Noodle Soup $9.90
Grilled Eel on Rice - Fillet of eel grilled with a touch sweet soya marinate $11.90
Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Fish Balls & Wonton with Noodles in Soup $9.90
Crispy Pork Chop Burger - Baked Bun filled with grilled pork chop $6.60
Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
Steamed Vegetarian Dumpling $6.50

-Prawn bibimbam $12.00
-Spicy pork don $10.90
●Chef´s recommendations
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
Spicy chicken ball $25.00
- Fried crispy chicken ball without bones served with sweet and spicy sauce
●Step 2
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
-Extra ramen $3.00
- ramen

Tama Unadon $15.50
- Smoked Eel cooked with egg on rice
Yasai yaki udon / soba * $13.50
- Soft fried udon / noodles with seafood and veges
-Main $18.50
Kaisen teppanyaki $19.50
- Seafood combination in garlic butter sauce & vege served on a sizzling plate
Unagi maki $12.50
- Smoked Eel roll (8pcs)
Sake sushi & sashimi
- Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
-Main $23.50
Salmon butter yaki $16.50
- Grilled salmon with garlic butter sauce & served with salad