CBD Club in Melbourne Menu

CBD Club in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers Taiwan Cafe and Taiwanese XL crispy fried chicken.

Nearby Sample Menus

  • Baked polpette in sugo $3.50 each
  • Cheese $16.00
  • Margarita $20.00
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Affogato $16.00
  • Bomboloni $14.00
    • imported italian nutella
  • Salami and black olive $22.00
  • Risotto $27.00
    • Duck and porcini mushroom
  • Grapefruit Tiro $4.60
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Ham & enoki mushroom $2.00
  • Chicken skin
  • BBQ Oyster $4.00
  • Seaweed strip
  • Potato slice $2.50
  • Pork intestines $2.50
  • Vegetable salad with sauce
  • Pork skin
  • Toasted bagel with your choice of
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • Ask your staff about gluten free options
  • (V) vegetarian (VE) VEGAN
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • -Add beef brisket $5.00
  • Smashed avocado $14.90
  • Big breakfast $17.90
  • Chorizo baguette $13.50
  • Smoked salmon benedict $18.00
  • Grilled salmon baguette $15.00
  • Pork belly baguette $13.50
  • Eggs benedict $16.00
  • Soup of the day $9.00
  • Calamari in Spicy Salt 18.00
  • Seafood Combination in Bird's Nest 27.00
  • Honey K i n g Prawns (battered) 25.00
  • BBQ Pork Spare Ribs 8.00
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
  • Egg Plant fritters with crispy oats 7.80
  • Coconut Jelly & Ice Cream 7.00
  • Soup of the Day $12.00
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Quiche $11.00
    • with dressed green leaves
  • Soup of the day $12.00
  • Chef's pasta of the day $15.00
  • Hot Meals - (Wed, Sat & Sun)
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Seasonal Vegetables 8.00
  • - Spatzli (Swiss style noodles)
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Creamy fish soup with prawns 15.00
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • Pom Frittes 8.00
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Ranch $1.00
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • -Members $19.50
  • -Members $12.50
  • -Members $3.00
  • -Non members $10.00
  • Slow cooked pork burger with apple slaw
  • Bright ale beer battered fish & chips with tartare sauce
  • Dips + bread (V)
  • -Non members $9.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Tomato / Halloumi $18.00
  • Berries / Pistachio n/a
  • Berries / Pistachio $15.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Suckling Pig / Side Salad n/a
  • 4 Courses $60.00
  • 4. Hot & Sour Soup (Peking) $3.80
  • 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
  • 52. Plain Noodle with Soup $9.80
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 27. Kung Pao Chicken with Rice $9.80
  • 61. Combination Fried Noodle $14.80
  • 21. BBQ Pork Buns (2 Pieces) $5.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
  • Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
  • Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00
  • Gyu sashi - Light grilled tender beef slices served with special sauce $7.10
  • Ochazuke: Unagi eel $8.00
  • Orange Juice $4.00
  • Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
  • Tonkatsu - Japanese style pork schnitzel $14.00
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Muesli & Honey
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • S $5.50
  • L $6.20
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
CBD Club

CBD Club

location

Address

12-14 Mckillop St, Melbourne, VIC, 3000, Australia

phone

Phone

0396703638

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
12-14 Mckillop St, Melbourne, VIC, 3000, Australia
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